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automatically beep to let you know when to 

pitch in the hops. Since the default recipe has 

no hop schedule, the Guten will continue boil-

ing until the timer is up. With ‘END’ on-screen, 

press ‘START/PAUSE’ to exit back to the Idle 

Screen.

7.2 Creating a Recipe

To  create  a  recipe,  press  the AUTO/PAUSE 

button from Idle Mode. By default, ‘R0S1’ will 

display on-screen; R#’ being the recipe num-

ber (R0 – R9) and ‘S#’ being the step number 

(S1 – S9). Adjust your power, temperature 

and time settings for the 1st step and when 

you are ready, press  AUTO/PAUSE to move 

onto the 2nd step, ‘R0S2’. Again, adjust your 

settings  before  pressing  AUTO/PAUSE  to 

continue. 

Notice at ‘R0S3’, the temperature is set to 

boiling. By default, the Nanobrewery com-

pletes the mash in 2 steps. If you want to add 

more steps to your mash, simply change the 

temperature to be below boiling and proceed 

to adjust what is now the 3rd mash step. Up to 

8 mash steps can be created per recipe.

Your mash profile will end when the tempera-

ture  of  your  final  step  is  set  to  boiling.  For 

instance, if your mash has 8 different steps 

(‘R0S1’ – ‘R0S8’), the boil profile will show at 

‘R0S9’. After setting the boil step, press AUTO/

PAUSE to move onto your hopping schedule. 

Adjust the timer to suit your hop additions; 

note the number on the timer counts down-

wards. Press ‘TIMER’ to cycle through your 

hop additions. Up to 9 hop additions (HOP 1 

– HOP 9) can be created during the boil. To 

make any final adjustments, cycle through the 

recipe settings with ‘AUTO/PAUSE’. 

When you are ready to run the recipe, press 

‘AUTO/PAUSE’  from  the  idle  screen  then 

press  ‘START/STOP’.  While  the  recipe  is 

in operation, you can skip any steps with 

‘START/STOP’  and  make  any  real-time  ad-

justments  with  ‘AUTO/PAUSE’.  The  recipe 

itself is temporarily saved as long as the Na-

nobrewery is not switched off.

7.3 Saving a Recipe

To permanently save a recipe, press 

‘MANUAL/PAUSE’  from  Idle  Mode,  then 

press  ‘MANUAL/PAUSE’  again,  holding 

the button down for at least 5 seconds. A 

4-note jingle should chime in, indicating 

that the recipe has been saved for next 

time.

7.4 Switching Recipes

To switch between recipes, hold down both 

‘POWER’ and ‘TIMER’ on the idle screen 

for 5 seconds and release. The current 

recipe number will show on-screen. Press 

‘+’  or  ‘-’  to  toggle  between  recipes  and 

press ‘START/STOP’ to confirm.

7.5 Resetting the Guten

To reset the Guten back to its default fac-

tory settings, go to the Idle Screen and 

hold  down  ‘AUTO/PAUSE’  for  at  least  5 

seconds. A 4-note chime will ring, and all 

of your previously saved recipes will have 

been deleted.

7.6 Changing Temperature Units

If you wish to change the temperature unit 

to Fahrenheit, hold down ‘TEMP’ on the 

Idle Screen for 5 seconds. 

7.7 Calibrating the Guten

On the Idle Screen, hold down both the 

‘+’ and ‘-’ buttons for 5 seconds. You’ll be 

brought to the 

calibration settings for temperature in de-

grees Celsius (C1) or degrees Fahrenheit 

(F1). Using the ‘+’ and ‘-’ buttons, you can 

toggle the temperature deviations; either 

±10°C or ±50°F. Use spare temperature 

probes to compare against the Guten’s 

temperature probe, which is located on 

the bottom surface of the vessel directly 

opposite to the pump inlet.

Summary of Contents for Guten Nanobrewery

Page 1: ...evel brewers With a growing online community and excellent customer support based in Australia our mission is to help brewers achieve the best results and have fun with their brewing journey Whether y...

Page 2: ...m ponents Check your power supply before plug ging in the power cord 10A for 40L and 15A for 50L Failure to do so may lead to overloading which can damage the wiring on your Nanobrewery If you are usi...

Page 3: ...alt pipe as sembly onto the brew vessel by rotating it so that the 4 welded leg brackets on the malt pipe are directly above the support beams of the brew vessel Silicone Tubing This food grade tubing...

Page 4: ...To thoroughly clean your Nanobrewery fill the unit up to the top with water along with all of the disassembled parts inside Add in the recommended amount of cleaner heat to 60 C and leave to soak for...

Page 5: ...ting To exit back to Idle Mode press START STOP again 6 Brewing Operations 6 1 The Mash Following from the previous instructions fill your brew vessel up to the desired vol ume with water and insert t...

Page 6: ...up 6 3 Sparging Sparging is an intermediate step between the mash and the boil It involves rinsing the spent grain bed with water no hotter than 70 C to extract more sugars which in turn adds more gr...

Page 7: ...y a 60 minute boil at 2500W will re move 4 to 5 litres of wort through evaporation 6 5 Wort cooling and transferring Your wort has finished boiling and you are almost at the end of your brew day We ne...

Page 8: ...7 1 Running a Recipe The Guten s default recipe comprises of 2 mash temperatures and a boiling stage with no hop schedule We ll go through how to run it in order to get an understanding of Guten s Au...

Page 9: ...ings with AUTO PAUSE When you are ready to run the recipe press AUTO PAUSE from the idle screen then press START STOP While the recipe is in operation you can skip any steps with START STOP and make a...

Page 10: ...re having trouble heating the ves sel to boiling temperature put the lid on the Guten Remember to take off the lid once you are in the boil If your Guten suddenly turns off and breaks the circuit eith...

Page 11: ...this process Once the tempera ture reads 25 C or less on screen transfer the wort to a sanitary fermenter pitch in the yeast and let the magic happen Oatmeal Stout Recipe Makes 21 Litres OG 1 051 1 0...

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