7
IMMERSION BLENDER WITH GRINDER AND WHISK
and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the
appliance.
• Never touch the blades when the appliance is plugged in. The blades are
very sharp.
• If the blades get stuck, unplug the appliance before you remove the
ingredients that block the blades.
• Do not overload the appliance by putting in too much food and do not
operate continuously for more than 30 seconds.
PREPARE FOR USE
• Thoroughly clean the parts that come into contact with food before you
use the appliance for the first time.
• Let hot ingredients cool down before you process them (max. temperature
60°C).
• Cut large ingredients into pieces of approximately 2 cm before you
process them.
• Always place the motor unit on a level surface
USING THE APPLIANCE
The hand blender is intended for :
• blending luquids, e.g. dairy products, sauces, fruit juices, soups, mixed
drinks and shakes.
• mixing soft ingredients, e.g.
• pureeing cooked ingredients, e.g. for making baby food.
1. Simply plug the blender into power outlet 220V.
2. Attach the blender bar to the motor unit (Fig.2).
3. Put the ingredients in the beaker.
4. Immerse the blade guard completely in the ingredients(Fig.3).
5. Pressing the normal button then adjust speed button at the top to switch
on the appliance(Fig.4).
6. Move the appliance slowly up and down and in circles to blend the
ingredient.