Kambrook Little Chefs Soft Scoops KLCIA4, Instruction Booklet

Page: 9 / 20

8
Making Ice Cream
1. Prepare the ice cream mixture
in advance as per the recipes
provided in the recipe section
of this instruction booklet.
NOTE:
For best results, prepare
the ice cream mixture a day
before and store in refrigerator.
This will add volume and ensures
the mixture is sufficiently cool.
Alternatively, place your ice
cream mixture in the freezer at
least 15 minutes before making
the ice cream. Stir the mixture
thoroughly before adding to the
ice cream bowl.
NOTE: The recommended
volume of ice cream mixture
to be poured into the bowl is
200ml and must not exceed
220ml.
As the mixture expands
during the mixing and freezing
process, the final amount of the
ice cream created from 200ml
will be enough for one bowl of
ice cream (about 250–300ml).
2.
Assemble the motor unit to the
plastic cover. To do this, place
the plastic cover on the bench,
then align the two locking
tabs found on the motor unit
to the two corresponding slots
in the plastic cover and press
downward until it ‘clicks’.
3. Lift the motor unit with plastic
cover now attached from the
bench and insert the mixing
paddle into the hole on the
base of the motor until it ‘clicks’.
NOTE:
The paddle must be
correctly fitted to the motor in
order to work properly.
4. Only when you are ready to make
the ice cream should you remove
the frozen ice cream bowl from
the freezer. Immediately pour the
prepared ice cream mixture into
the frozen ice cream bowl.
NOTE:
To add chunky ingredients
such as nuts or chocolate chips,
finely crush and add to the ice
cream mixture before placing in
ice cream bowl. If not crushed,
these ingredients must only
be added in the last minute of
churning after the ice cream
has formed.
WARNING:
The ice
cream bowl must be used
immediately after being
removed from the freezer.
Do not allow the bowl to
start to thaw.
5. Place the assembled motor unit
and plastic cover with paddle
attached on top of the frozen ice
cream bowl and correctly fitted
into the grooves.
6.
Insert the plug into a 230V or 240V
power point and switch the power
on at the power outlet.
7. Turn the On/Off button on the
motor unit to the ON position and
the paddle will begin to turn.
Using Your Kambrook Ice Cream Maker
continued