Kambrook Essentials KEW5, Instruction Booklet

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Kambrook Recommends Safety First
IMPORTANT: Please retain your
instruction book for future use.
At Kambrook, we believe that safe performance is the first priority in any
consumer product, so that you, our valued customer can confidently
use and trust our products. We ask that any electrical appliance that
you use be operated in a sensible fashion with due care and attention
placed on the following important operating instructions.
Important Safeguards For Your Kambrook
Essentials Wok Maker
• Carefully read all instructions before operating
the appliance and save for future reference.
• Remove and safely discard any packaging
material and promotional labels before
using the appliance for the first time.
• To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug
of this appliance.
• Do not place the appliance near the edge
of a table, counter or bench top during
operation. Ensure the surface is level, clean,
free of water and other substances.
• Do not use the Wok on a sink drain board.
• Do not place this appliance on or near a
hot gas or electric burner, or where it could
touch a heated oven.
• Keep the appliance clear of walls, curtains
and other heat sensitive materials. Minimum
20cm distance. Provide adequate space
above and on all sides for air circulation
around the Wok.
• On surfaces where heat may cause a
problem, an insulating mat is recommended.
• Always ensure the Wok is properly assembled
before use. Follow the instructions provided
in this book.
• Always insert the Temperature Control Probe
into the appliance first, then insert power
plug into the power outlet.
• Do not use any other temperature control
probe or connector. The Wok must be used
with the Temperature Control Probe provided.
• The appliance is not intended to be operated
by means of an external timer or separate
remote control system.
• Ensure the Wok is completely dry and free of
water before adding any oil. When shallow
frying, ensure water does not come in contact
with hot oil as this will cause the oil to bubble
and splatter.
• Always add the required amount of oil to
the Wok before switching the power on at
the power outlet.
• Avoid the use of extension cords. Serious hot oil
burns may result from a Wok being pulled off a
bench top. Do not allow the cord to hand over
the edge of a bench top where it may be
grabbed by children, or become entangled
by the user. Never leave the Wok unattended
while in use.
• Do not leave the appliance where children
can touch hot surfaces, power cord or any
other part of the Wok.
• Do not touch hot surfaces. Use handles. Allow
the temperature control probe to cool before
removing from the Wok.
• Do not use metal utensils. Use suitable sized
heat-proof plastic or wooden utensils to stir
or remove food.
• Do not place hot glass lid under cold water.