AFO 47804 BK
–
210409CA
20
www.KALORIK.com
Mode
Default
Temperature
Default
Time
Adjustable
Temperature
Adjustable
Time
Bake
375°F
25 min
140
—
450°F
1
–
9h 59min
Broil
450°F
5 min
140
—
450°F
1-30 min
Pastry
375°F
15 min
140
—
450°F
1
–
9h 59min
*Pizza
400°F
20 min
140
—
450°F
1
–
9h 59min
Proof
100°F
60 min
80-140°F
1
–
9h 59min
*Roast
425°F
35 min
140-450°F
1
–
9h 59min
Toast
400°F
5 min
140
—
450°F
1-90min
Times and temperature are indicative, and results can vary on food or quantity
*Pizza
-Personal pizza
-The unit will fit an 8-inch pizza
-Great for cooking pizza rolls and other frozen pizza derivatives
*Roast
-To roast a whole chicken place the baking tray with the whole chicken on position 1. Lower
temperature to 375
°F
and let it cook for 50 min. Increase temperature to up to 400
°F
for better
coloring on the chicken.
KEEP WARM
The Keep Warm function is designed to keep your dish at the optimal
temperature until you are ready to eat! Cook your food using one of the air
fry or oven presets. When cooking is complete, simply touch the Start/Stop
button to ent
er ‘Standby’ mode and th
en touch the Keep Warm
icon/button. You will now enter Keep Warm mode and the control panel
will display a preset time and temperature. Press the control dial once to
adjust time and twice to adjust temperature. Rotate clockwise to add and
anti-clockwise to lower. Finally, touch Start/Stop again to begin your Keep
Warm process.
Note:
If selected, the Keep Warm icon will blink until the selected
temperature is reached, and then remain steady for the remainder of the
time.
Mode
Default
Temperature
Default
Time
Adjustable
Temperature
Adjustable
Time
Keep Warm
165°F
30 min
80
—
200°F
1
–
90 min
