Jupiter StickMaster, Operating Instructions Manual, Page: 9 / 16

Subject to technical changes without notice; no responsibility is accepted for the accuracy of this information. 9
Processing tips
Attach-
ment
Task Food Speed level Note
Aerating
Milkshakes, smoothies,
cocktails, fruit frappés
7
Use cold milk.
Blend until the desired consistency is
achieved.
Puréeing
Soups, sauces, dips,
baby food
TURBO
Blend until the desired consistency is
achieved.
Crushing ice Cocktails, semifreddos
TURBO
Use max. 1 cup of small ice cubes and add a
quarter cup of water.
Emulsifying Salad dressing
5 - 7
Blend until the desired consistency is
achieved.
Chopping Meat, fish, seafood TURBO
Grinding/
mincing Spices, nuts, olives,
fruits, vegetables
TURBO
Only ever process 1/2 cup at a time, in order
to achieve even pieces.
Dicing
Onions, garlic, ginger,
leeks, carrots
TURBO
Crumbling
Bread crumbs
TURBO
Chop roughly and process until the desired
consistency is achieved.
Biscuit crumbs
Whisking/
beating
Cream, egg whites 7 - 9