JUNO 944 064 892, User Manual

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Applicable types of cables for UK only
Connection via Min. size cable / flex Cable / flex type Fuse
Oven Control Circuit 2,5 mm² PVC / PVC twin and earth 15 A min.
20 A max.
ENERGY EFFICIENCY
PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014
Supplier's name Zanussi
Model identification ZZB30401XK
Energy Efficiency Index 94.8
Energy efficiency class A
Energy consumption with a standard load, fan-forced mode 0.73 kWh/cycle
Number of cavities 1
Heat source Electricity
Volume 53 l
Type of oven Built-In Oven
Mass 27.1 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam ovens
and grills - Methods for measuring performance.
ENERGY SAVING
The oven contains features which help
you save energy during everyday
cooking.
General hints
Make sure that the oven door is closed properly
when the oven operates. Do not open the door too
often during cooking. Keep the door gasket clean
and make sure it is well fixed in its position.
Use metal dishes to improve energy saving.
When possible, do not preheat the oven before you
put the food inside.
When the cooking duration is longer than 30
minutes, reduce the oven temperature to minimum
3 - 10 minutes before the end of the cooking time,
depending on the duration of the cooking. The
residual heat inside the oven will continue to cook.
Use the residual heat to warm up other dishes.
Keep breaks between baking as short as possible
when you prepare few dishes at one time.
Cooking with fan
When possible, use the cooking functions with fan
to save energy.
Keep food warm
Choose the lowest possible temperature setting to
use residual heat and keep a meal warm.
Moist Fan Baking
Function designed to save energy during cooking.
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