44
Test dishes
These tables have been produced for test institutes to facilitate
the inspection and testing of the various appliances.
In accordance with EN 50304/EN 60350 (2009) and IEC
60350.
Baking
Baking on 2 levels:
Always insert the enamel baking tray above the aluminium
baking tray.
Piped cookies (such as Spritz cookies in sugar syrup):
Dishes that are put in the oven at the same time do not have to
be ready at the same time.
German apple pie, level 1
Change the position of the dark springform cake tin, slide in
diagonally.
German apple pie, level 2
Change the position of the dark springform cake tin.
Cakes in a metal springform cake tin:
Bake on level 1 with
%
Top/bottom heating Place the
springform cake tin on the aluminium baking tray instead of
directly on the wire rack.
Grilling
If you are grilling food directly on the wire rack, the baking tray
should also be inserted at level 1. The liquid is then collected,
keeping the oven cleaner.
Dish
Accessories and oven-
ware
Level
Type of
heating
Temperature,
°C
Cooking time
in minutes
Piped cookies
Aluminium baking tray
1
%
170-190
20-30
Aluminium baking tray +
enamel baking tray*
1+3
"
140-160
30-40
Small cakes
Aluminium baking tray
1
%
160-180
25-35
Small cakes, preheat
Aluminium baking tray +
enamel baking tray*
1+3
"
140-160
25-35
Hot water sponge cake
Springform cake tin
2
%
160-180
30-40
German apple pie
Aluminium baking tray + 2
springform cake tins,
dia. 20 cm*
1
%
200-220
60-70
2 wire racks* + 2 spring-
form cake tins,
dia. 20 cm**
1+3
"
180-200
70-80
* Additional baking trays and wire racks can be obtained as an optional accessory from the after-sales service or specialist retailers.
When baking on two levels, always place the enamel tray in the upper shelf level.
* Place the ovenware diagonally on the accessories.
Dish
Accessories and oven-
ware
Level
Type of
heating
Grill setting
Cooking time
in minutes
Toast
Preheat for 10 mins
Wire rack
4
š
3
½-2
Beefburgers, 12 pieces*
No preheating
Grill wire rack + aluminium
baking tray
4+1
š
3
25-30
* Turn over after
Z
of the cooking time.
