Johnson tomit, Instructions For Use Manual

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part of the filtering cone is in its hole
and the right part is around the tube. Fa-
sten the strap (K) around the tube with
the stop (W).
Place a container under the conveyor
slide (Y) and another under the hole (V)
where the peel is ejected. Cut the toma-
toes in pieces and place them in a bowl
H. Insert them in the tube (G). To make
this last operation easier use the food
press (L), without force.
Activate the appliance with the selector
key (E) in the ON position.
At the end of processing, switch off and
disconnect the plug. Dismantle the ap-
pliance and clean it.
To mince meat
Pay attention when holding the blade as
it is very sharp.
Keep the key (F) pressed and insert the
tube (G) in the hour 2 position in the
front hole of the casing (A), turning it
anti-clockwise, then release key F.
Position the basin (H) inserting it in the
upper part of the tube (G)
Insert the metal rotor (M) in the front
hole of the tube (G) (the toothed, plastic
part facing the appliance), add the bla-
de (N) (assembled with the hollow parts
turned outwards), one of the discs (P)
(ensuring the disc teeth correspond with
the notches on the tube G) and block
everything in place by screwing in, wi-
thout forcing the ring nut (Q). The choi-
ce of discs (P) is based on the dimension
of the mince you want. Place a container
under the mince output. Check the key
(E) is in position 0 and place the plug
in a suitable power socket. Activate the
appliance with the selector key (D) in the
ON position.
Slowly insert the meat which was pre-
viously cut into 2x2x6 cm pieces and
without forcing the tube (G).
When finished the work, switch off the
appliance and disconnect the plug. Di-
smantle the appliance and clean it.
The appliance is suitable for continuous
processing of up to 5 Kg of meat (raw or
cooked). The time planned is approx. 5
minutes after which a cooling phase of
30 minutes is necessary.
To make dumplings
(assemble the appliance as in fig. 3). (as-
semble the appliance as in fig. fig. 3).
Check the key (E) is on position 0 and
the plug is disconnected from the mains
socket. Keep the key (F) pressed and
keep the tube (G) in the hour 2 position
in the front hole of the casing (A), tur-
ning it anti-clockwise, then release key
F.
Position the basin (H) by inserting it in
the upper part of the tube (G). Insert the
metal rotor (M) in the front hole of the
tube (G) (the toothed plastic part should
be facing the appliance), add the disc
(R) (ensuring the disc teeth correspond
to the notches on the tube G), adding
the accessories for dumplings (S) and lo-
cking everything in place by screwing in,
without forcing the ring nut (Q). Place a
container under the outlet for the pro-
cessed product. Start the appliance with
the selector key (E) in the ON position.
Slowing insert the food, which was pre-
viously minced and mixed, from the
basin to the tube (G). When the work
is complete, switch off and remove the
plug.Dismantle the appliance and clean
it.
To make sausages
Check the key (E) is in position 0 and
the plug is disconnected from the power
socket. Keeping the key (F) pressed, in-
sert the tube (G) in the hour 2 position in
the front hole of the casing (A), turning
it anti-clockwise, then release key F. Po-
sition the basin (H) inserting it over the
tube (G)
Insert the metal rotor (M) in the front hole
of the tube (G) (the plastic, toothed part
facing the appliance), add the disc (R)
(ensuring the disc teeth correspond to
the notches on the tube G), add the stuf-
fing accessory (T) and fasten everything
in place by screwing in, without forcing