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CONTROL PANEL
1) Timer
- The max cooking time length that can be set is 30 minutes.
- Each setting is 1 minute.
- A bell ring will be heard when the timer times out and returns to Zero position.
2) Function / Power knob
High
100% power output
(Quick cooking)
Medium High
85% power output
(Normal cooking)
Medium
66% power output
(Slow cooking)
Medium Low
40% power output
(Drinks or soup)
Defrost
37% power output
(Defrost)
Low
17% power output
(Keep warm)
The following table provides a reference defrost time length for various foods:
WEIGHT
RANGE
DEFROST LENGTH
Meat
0.1~1.0kg
1:30~26:00
Poultry
0.2~1.0kg
2:30~22:00
Seafood
0.1~0.9kg
1:30~14:00
OPERATION
1) Connect the cord.
-Bef
ore connecting the cord, make sure the timer is set to “0” position.
-Do not block the ventilation.
2) Place the food on the glass turntable and close the door.
- Food must be contained in a utensil.
3) Select the desired power level.
4) Set the timer If desired time is less than 10 minutes, turn the timer knob to over 10 minutes position and
then turn back to the desired time setting.
5) Once the desired time is set, the cooking begins. If pausing in between is needed, just open the door at
any time, and close it to resume operation.
6) When it times out and cooking ends, the microwave oven produces a bell ring, the inside lamp will also be
automatically turned off.
