Jenn-Air SU146 User And Care Manual Download | Manualshive

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Summary of Contents for SU146

Page 1: ..._l E N N AI R Useand Care Manual Updraft Grill Range with Self Cleaning Radiant Bake and Convection Oven MODEL SU146 ...

Page 2: ...ant bake roasting In addition to the many exclusive benefits of convection cook ing your Jenn Air oven is also a fine full featured bake and broil oven You can cook your old favorite recipes as you have in the past The radiant bake oven also gives you the flexibility of preparing various foods when convection cooking may not be as beneficial as when cooking foods in covered casseroles or clay pots...

Page 3: ... technician 2 Never use your appliance for warming or heating the room 3 Children should not be left alone or unattended in area where appliance is in use They should never be allowed to sit or stand on any part of the appliance 4 Wear proper apparel Loose fitting or hanging garments should never be worn while using the appliance 5 Do not repair or replace any part of the appliance unless specific...

Page 4: ...ts underneath to damage 12 Do not use aluminum foil to line surface unit drip pans grill basin or oven bottom Installation of these liners may result in an electric shock or fire hazard 13 Glazed cookware only certain types of glass glass ceramic ceramic earthenware or other glazed cookpots are suitable for range top surface without breaking due to the sudden change in temperature Use only such co...

Page 5: ...e procedures recommended 25 Before self cleaning the oven remove broiler pan and other utensils 26 Listen for fan A fan noise should be heard during the broil and cleaning cycles If not call a serviceman before self cleaning again 27 Do not cook on glass ceramic cooking surface if the cook top is broken Cleaning solutions and spillovers may pene trate the broken cooktop and create a shock hazard C...

Page 6: ...Indicator Light Will glow when a surface unit is on See page 9 Surface Controls Use to provide variable heat to cooktop heating elements or grill element See page 9 Grease Container Collects grease when grilling or using other accessories or spillovers when using conventional coil cartridge See page 15 I NOTE For information on oven and clock controls see page 18 ...

Page 7: ... and the amount and type of food being cooked will influence the setting needed for best cooking results Electrical voltage may also vary this will affect the needed control setting The setting indicated should serve as a guide while you become familiar with your range HI A fast heat to start cooking quickly to bring liquids to a boil to preheat oil for deep fat frying Usefor most grilling 7 10 Me...

Page 8: ... until it is flush with the surface Your range is now ready to use To Remove Cartridges 1 Control knobs must be in the OFF position and the cartridge should be cool 2 Lift up on the tab located on the cartridge until top of cartridge clears the open ing on the range top by about 2 inches Lifting the cartridge too high while still engaged in the receptacle could damage the terminal plug 3 To diseng...

Page 9: ...ntil the terminal plug is completely engaged 4 The grill element should now rest on the handles of the grill rocks 5 Place the black grill grates on the top of the range top To Remove Grill 1 Remove grill components once they are cool Be sure control switches are in the OFF position 2 To remove grill element pull away from receptacle until it is unplugged Do not lift the element while it is engage...

Page 10: ...ed from meats Only a normal amount is necessary to produce the smoke needed for that smoked outdoor flavor Excessive fat can create cleaning and flame up problems Allowing excessive amounts of grease or drippings to constantly flame voids the warranty on grill grates Excessive flame ups indicate that either the grill interior needs to be cleaned or that excessive amounts of fat are in the meat or ...

Page 11: ...en Pieces Bone in 9 55 to 70 minutes Turn occasionally Boneless Breasts 9 30 to 35 minutes Start skin side down turn occasionally Wings 9 30 to 40 minutes Turn frequently Brush with marinade or glaze during last 5 minutes Cornish Hen halved 10 40 to 50 minutes Turn occasionally Fish Small Whole 1W 9 30 to 35 minutes Brush with butter Turn after half the time Salmon Steaks 1 9 28 to 33 minutes Brus...

Page 12: ...ide of meat to cook to desired doneness or until juices appear on the top surface before turning It takes fewer minutes to cook the second side Turn steaks and hamburgers just once Manipulating food causes loss of juices When basting meats or applying sauces to foods remember that excessive amounts wind up inside your grill and do not improve the food flavor Apply sauces during the last 15 to 20 m...

Page 13: ...tructions on page 11 for removing the grill element The grill element should never be immersed in water Most soil will burn off during use The terminal block may be cleaned with warm soapy water Do not use abrasive cleansers or materials Dry thoroughly before reinserting in the range Porcelain Grill Basin This area located under the grill rocks should be cleaned after each heavy use of the grill T...

Page 14: ...iscoloration clean with Zud Bar Keepers Friend or Luneta Jenn Air Model A912 Part No 712191 With a sponge or cloth rub cleanser with the grain to avoid streaking the surface Rinse well buff dry polish with a glass cleaner if necessary to remove cleanser residue and smudge marks Heavy soil such as burned on food soil can be removed by first cleaning as per the instructions for moderate soil Stubbor...

Page 15: ... and times Factors such as low voltage may affect the time and control setting which provides the best results NOTE Use the above chart as a guideline for griddle times and settings with your updraft grill range The times and settings in the Complete Cooking with Jenn Air cookbook and the Use and Care manual packaged with the griddle are based on using the griddle on a Jenn Air downdraft grill ran...

Page 16: ... a pad and turning set dial control is not set and Display will return to previous Display DIAL DISPLAY WINDOW V FUNCTION PADS Function Pads I Bake J Use for conventional baking or roasting I Clean I Use to set self cleaning process I Broil Use for top browning or oven broiling I Convection Bake Use for convection baking or roasting I Cancel Cancels all programming except Timer Cook J Use for cloc...

Page 17: ... Functions I LOCK Display Numerals Show time of day Countdown of time remaining when using time functions Show temperature of oven as it rises to reach programmed temperature and the set temperature once it is reached Serve as a reminder to shut oven door if it is open for self cleaning operation when the word door is displayed Recall programmed temperature or time when commanded Indicator Words F...

Page 18: ...ad must be touched again in order to set clock 2 Turn Set Dial in either direction until correct time of day appears in Display NOTE Three seconds after turning dial time of day will automatically be entered Once the time is set the AM or PM indicators will not show unless the Clock Pad is touched To recall time of day when another time function is showing Touch Clock Pad Note AM or PM will not re...

Page 19: ...re time can be entered in minutes and seconds When entering minutes and seconds minutes are to the left of colon and seconds to right of colon When entering hours and minutes hours are to the left of the colon with the Hr Indicator word and minutes are to the right of colon EXAMPLE Turn the dial to 05 for 5 seconds 5 00 for 5 minutes or 5 Hr 00 for 5 hours and 0 minutes r l LIJTIME_I 5 seconds I I...

Page 20: ...ature whichever is higher NOTE The Indicator Word PRE will not appear if the actual oven temperature is within 100 of the set temperature EXAMPLE If at 10 o clock you set the oven for 350 for convection baking after 3 seconds the Display will show I 3 3 LtD IEl U L_I During the preheat the Display will show a rise in 5 increments until programmed temperature is reached When the oven is preheated t...

Page 21: ...fset rack flat rack Use Rack Position _1 Large cuts of meat and large poultry angel food cake loaves of bread custard pie dessert souffle Use Rack Position 2o offset rack on 2 Roasting small cuts of meat loaves of bread angel food cake Use Rack Position 2 Roasting small cuts of meat cakes tube bundt or layer frozen fruit pie pie shell large casseroles Use Rack Position 30 offset rack on _3 Most ba...

Page 22: ...mmed oven temperature will be displayed NOTE The Indicator Word PRE will not appear in the Display if the actual oven temperature is within 100 of the set temperature There will be no beep if the PRE Indicator Word was not shown IMPORTANT Whenever ON appears in the Display the oven is heating 3 Touch Cook Time Pad Indicator Words OVEN and TIME will flash and Display will show 0 HR 00 4 Turn Set Di...

Page 23: ... If you want the stop time to be 1 o clock turn the Set Dial until 1 00 appears in the Display Window Three seconds after turning dial the Display Window will return to current time of day thus showing i r E r l i E 35D ILl L II _Ic0 DELAY TIMED BAKE At the end of the delayed period the DELAY Indicator Word will go off and the oven will begin to heat 140 will be shown The word PRE will not appear ...

Page 24: ...ide walls and pans to allow proper air circulation When baking foods in more than one pan place them on opposite corners of the rack Stagger pans when baking on two racks so that one pan does not shield another unless shielding is intended See above photo To conserve energy avoid frequent or prolonged door openings At the end of cooking turn oven off before removing food Always test for doneness f...

Page 25: ...ide walls and pans to allow proper air circulation When baking foods in more than one pan place them on opposite corners of the rack Stagger pans when baking on two racks so that one pan does not shield another unless shielding is intended See above photo To conserve energy avoid frequent or prolonged door openings At the end of cooking turn oven off before removing food Always test for doneness f...

Page 26: ...350 Cream Meringue 375 8 12 Pie Shell 400 425 8 12 COOKIES Chocolate Chip 325 350 6 12 Peanut Butter 3250 350 8 12 Sugar 3250 350 8 12 Brownies 325 30 35 BREADS YEAST Loaf 350 20 25 Roils 375 10 15 BREADS QUICK Loaf Nut Fruit 3250 350 40 60 Gingerbread 325 25 30 Cornbread 3750 400 15 30 Cornbread Muffins 375 10 15 Biscuits 3750 400 8 12 Muffins 375 10 15 400 An o after a rack number implies that t...

Page 27: ...er foods in the oven If more than one food item is being baked or if foods are being baked on multiple racks stagger foods for proper air circulation Most foods are baked on rack position 3o For multiple rack baking use racks 1 30 and 4 However pizzas should be placed on cookie sheets and baked on rack positions 20 3 and 4 llere are a few examples of times anti tempera ures 2s 3o 37s _ F Ch f _ re...

Page 28: ...hese suggestions Use temperature and times in this manual as a guide for best results For two rack baking rack positions 2o and 4 are best for most baked products but positions 2 and 4 also provide acceptable results For three rack baking use positions 1 30 and 4 One exception is pizza See page 29 Since foods on positions 1 and 4 will usually be done before foods on position 30 additional cooking ...

Page 29: ...n remove roast from oven when it reaches an internal temperature about 5 degrees below the temperature desired For less loss of juices and easier carving allow about 15 minutes standing time after removing meat from oven For best results in roasting poultry thaw completely Due to the structure of poultry partially thawed poultry will cook unevenly Radiant Bake Roasting Recommendations If preferred...

Page 30: ...l cap over the breast area after desired brownness is reached to prevent overbrowning See above photo A stuffed turkey will require an extra 30 to 60 minutes depending on size Stuffing should reach an internal temperature of 165 F Convection 1 Koastm Frozen to Finish Meats except poultry may be roasted frozen to finish Follow these guidelines for the most satisfactory results Use temperatures for ...

Page 31: ... cooked 5 to 7 325 140 20 30 25 35 Ham Half Cook 5 to 7 275 160 o 30 40 35 45 before eating Arm Picnic Shoulder 5 to 8 325 140 o 20 25 25 30 LAMB Shoulder Roast Boneless 3V2to 5 325 160 medium 30 35 35 40 170 well 35 40 40 45 Leg Whole 5 to 7 325 160 medium 25 30 30 35 170 well 30 35 35 40 Leg Shank Half 3 to 4 325 160 medium 25 30 30 35 170 well 30 35 35 40 Leg Sirloin Half 3 to 4 325 160 medium ...

Page 32: ... Set Dial the oven is not set and Display will return to previous Display Three seconds after turning dial the broil element will come on and the Indicator Words BROIL and ON will remain in the Display If the variable broil feature was selected the Indicator Word ON will cycle with the element EXAMPLE If at 4 o clock you set the oven for broil HI the Display will show LILI 4 Place food on roasting...

Page 33: ...ce on fish or lean meats brush melted butter on top Foods that require turning should be turned only once during broiling_ Turn meat with tongs to avoid piercing and loss of juices BROILING CHART BROIL 550 F PREHEATED ApproximateMinutes Side Rack FOODS Position 1stSide 2ndSide BEEF Steak 1 4o Rare 6 4 Medium 8 6 Well 11 8 Hamburgers 4o Rare 5 4 Medium 7 5 Well 9 7 PORK Bacon 40 2 1 2 Chops 1 2 4o ...

Page 34: ...ull silver after many cleanings Moderately soiled racks can be cleaned with a soapy S O S pad or Scotch Brite scour pad Stubborn stains need to be removed in the self cleaning process Be sure to read special tips on page 40 if oven racks are cleaned during the self cleaning process Clean spatters and spills from those areas which will not be cleaned during the self cleaning process center front of...

Page 35: ...n system Steps to Follow for Self Cleaning Process Omit steps 4 5 if you wish cleaning to begin immediately To set oven to start cleaning immediately 1 Close the oven door 2 Touch Clean Pad HR Indicator Words CLEAN and TIME will flash and Display will show 3 Turn Set Dial until desired cleaning time appears in the Display The Set Dial must be turned a minimum of 4 clicks 2 HR 30 will be shown Indi...

Page 36: ...N STOP and TIME will flash in the Display The calculated stop time will also appear in Display 5 Turn Set Dial to enter stop time Set Dial must be turned clockwise A stop time can only be accepted for later in the day EXAMPLE If at 9 o clock P M you set the oven to clean for 3 hours the calculated stop time would be 12 00 AM The Display would show I E r I FE LILI CLEAN STOP TIME CLEAN If you want ...

Page 37: ...he Display Depending on the length of time the oven had been self cleaning it may take up to 45 minutes for the oven to cool down the door to unlock and cooling fan to turn off NOTE When the Clean Pad is touched a fan comes on If this fan is not operating the oven will go through the self cleaning process at a reduced oven temperature and the oven will not clean effectively If the fan does not ope...

Page 38: ...in after wiping with a sponge the time set for the length of cleaning was not enough Increase the cleaning time for future cleanings or clean more frequently The normal cleaning time is 21 2 hours A maximum of 4 hours may be selected if necessary If racks have been left in oven during the cleaning process they should be treated as follows After the cleaning process is completed and the oven has co...

Page 39: ...rews 2 To obtain firm grasp on bulb wear protective rubber gloves Remove by turning bulb to the left Do not touch a hot oven light bulb with a damp cloth as bulb will break Note If the bulb does break and you wish to remove it be certain power supply is disconnected and wear protective gloves You may contact your authorized Jenn Air Service Contractor for service 3 Replace bulb with a 40 watt oven...

Page 40: ...art of oven If the oven light does not work the light bulb is loose or defective oven light does not work during self cleaning process If oven will not go through self cleanlng process controls may be improperly set door may not be closed check the clock controlled settings and the current time of day on the clock If oven did not clean properly oven may need longer cleaning time excessive spills w...

Page 41: ...acement of pans on oven rack If oven baking result_ are less than expected the pans being used may not be of the size or material recommended for best results there may not be sufficient room around sides of the pans for proper air circula tion in the oven check instructions for preheating rack position and oven temperature oven vent may have been blocked or covered If F plus a number appears in t...

Page 42: ...tive grill cover protects grill when not in use Black textured steel with molded handles Two in One Combination Accessory Rotiss Kebab Model A312 Enjoy the great flavor of rotissed foods indoors all year round and make parties more fun by serving attractive shish kebabs Includes chrome finish motor rotiss shish kebab skewers and all brackets Folds for easy storage Wok Accessory Model AI41 For use ...

Page 43: ...e Model A100 raising the heating element convection oven 192 pages NOTE Use above the cooking surface Allows use of the information in this use and care as over sized utensils and those with warped guidelines for rack positions times and or rippled bottoms settings when using the recipes in the cookbook Cooktop Cartridges f J JJJJJ _ _ _ _ _ 4 LIJ __ CONVENTIONAL COIL GLASS CERAMIC INDUCTION SOLID...

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