Jenn-Air PRO-STYLE JDRP548HL, Use & Care Manual

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15
COOKTOP FEATURES
CHROME ELECTRIC GRIDDLE
(on some models)
The chrome electric griddle provides the perfect cooking
surface for grilled sandwiches, pancakes, eggs, burgers,
sautéed vegetables, and many more family favorites. The
attractive low-stick surface is designed to make cleanup easy.
The chrome electric griddle system provides a convenient
cooking surface.
■
Be sure plastic film has been removed and wash with hot
water before first use.
■
To avoid scratching the griddle, do not place any pots or
pans on the griddle. Use only heat-resistant plastic or
wooden utensils.
■
The griddle surface is ready to use and does not need to be
seasoned.
■
Pouring cold water on a hot griddle may warp the griddle,
resulting in an uneven cooking surface.
A
B
A
Drip tray
B
Griddle
The left griddle indicator
light shows that there
is power applied to the
griddle.
The right griddle indicator
light blinks to show that
the griddle is preheating.
When preheat is complete,
the right griddle indicator
lights solid.
To Use:
1.
Position drip tray.
2.
Push in and turn
knob
to desired temperature.
4.
Place food on the
griddle
and cook to desired doneness.
To Use:
1.
Turn on
overhead
range hood.
2.
Push in and turn
knob
to IGNITE. The flame will
ignite in 1-4 seconds.
3.
Turn knob to ON
and allow grill to preheat.
4.
Place food on
grill.
B A
A
Griddle Preheat Light
B
Griddle Cooktop ON Light
Cooking Chart
The settings and times are guidelines only and may need to be
adjusted for individual tastes.
FOOD ITEM TEMPERATURE
COOK TIME
(IN MINUTES)
Toast/Pancakes
350ºF (175ºC) 4-10
Eggs 250ºF (120ºC) 7-10
Meats 350ºF (175ºC) 10-20
Potatoes 350-450ºF (175-230ºC) 10-20
Fish 250-350ºF (120-175ºC) 8-15
3.
Wait for preheat
light to solid
indicating the griddle
has reached preheat.