Important Safety Instructions
2
The following instructions are based on safety considerations
and must be strictly followed to eliminate the potential risks
of fire, electric shock, or personal injury.
Installation and Repair
♦
Have your appliance installed and properly grounded by
a qualified installer according to the installation instruc-
tions.
♦
To ensure proper operation and avoid possible injury or
damage to unit do not attempt to adjust repair, service, or
replace any part of your appliance unless it is specially
recommended in this book. All of the servicing should be
referred to a qualified installer or servicer.
To Prevent Fire or Smoke Damage
♦
Be sure all packing materials are removed from the ap-
pliance before operating it.
♦
Keep area around appliance clear and free from combus-
tible materials. Flammable materials should not be stored
in an oven.
♦
Many plastics are vulnerable to heat. Keep plastics away
from parts of the appliance that may become warm or
hot.
♦
To prevent grease fires, do not let cooking grease or other
flammable materials accumulate in or near the appliance.
In Case of Fire
♦
Use dry chemical or foam-type extinguisher or baking
soda to smother fire or flame. Never use water on a grease
fire.
1.
Turn off appliance to avoid spreading the flame.
2.
NEVER
pick up or move a flaming pan.
3.
Smother fire or flame by closing the oven door.
Child Safety
♦
NEVER
leave children alone or unsupervised near the
appliance when it is in use or is still hot. Children should
never be allowed to sit or stand on any part of the appli-
ance as they could be injured or burned.
♦
Children must be taught that the appliance and utensils in
it can be hot. Let hot utensils cool in a safe place, out of
reach of small children. Children should be taught that an
appliance is not a toy. Children should not be allowed to
play with controls or other parts of the unit.
♦
CAUTION:
NEVER
store items of interest to children in
cabinets above an appliance. Children climbing on the ap-
pliance or on the appliance door to reach items could be
seriously injured.
About Your Appliance
♦
To prevent potential hazard to the user and damage to the
appliance, do not use appliance as a space heater to heat
or warm a room. Also, do not use the oven as a storage
area for food or cooking utensils.
♦
Do not obstruct the flow of air by blocking the oven vent.
♦
DO NOT TOUCH HEATING ELEMENTS OR INTE-
RIOR SURFACES OF OVEN. Heating elements may be
hot even though they are dark in color. Interior surfaces of
any oven become hot enough to cause burns. During and
after use, do not touch, or let clothing or other flammable
materials contact heating elements or interior surfaces of
oven until they have had sufficient time to cool. Other
surfaces of the appliance may become hot enough to cause
burns – among these surfaces are: oven vent openings and
surfaces near these openings, oven doors, windows of oven
doors.
♦
CAUTION:
NEVER
use an appliance as a step to reach
cabinets above. Misuse of appliance doors, such as step-
ping, leaning or sitting on the door, may result in possible
tipping of the appliance, breakage of door, and serious
injuries.
♦
Do not touch a hot oven light bulb with a damp cloth as
the bulb could break. Should the bulb break, disconnect
power to the appliance before removing bulb to avoid elec-
trical shock.
♦
A fan should be heard during the bake, convect bake, con-
vect roast, broil and cleaning cycles. If you do not hear
the fan, call an authorized servicer.
♦
NEVER
use aluminum foil to cover an oven rack or oven
bottom. Misuse could result in risk of electric shock, fire,
or damage to the appliance. Use foil only as directed in
this guide.
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