background image

F

OR

 

MOST

 

CONCERNS

TRY

 

THESE

FIRST

:

• Check if oven controls have been prop-

erly set.

• Check to be sure plug is securely inserted

into receptacle.

• Check or re-set circuit breaker.  Check or

replace fuse.

• Check power supply.

P

ART

 

OR

 

ALL

 

OF

 

APPLIANCE

 

DOES

NOT

 

WORK

.

• Check if surface and/or oven controls

have been properly set. See pgs. 4 & 9.

• Check if oven door is unlocked after self-

clean cycle.  See pg. 17.

• Check if oven is set for a delayed cook or

clean program. See pgs. 11 & 17.

• Check if Control Lock is activated. See pg.

15.

B

AKING

 

RESULTS

 

ARE

 

NOT

 

AS

EXPECTED

 

OR

 

DIFFER

 

FROM

PREVIOUS

 

OVEN

.

• Make sure the oven vent has not been

blocked.  See pg. 8 for location.

• Check to make sure range is level.

• Temperatures often vary between a new

oven and an old one. As ovens age, the
oven temperature often “drifts” and may
become hotter or cooler.  See pg. 15  for
instructions on adjusting the oven tem-
perature.  

NOTE: 

 It is not recommended

to adjust the temperature if only one or
two recipes are in question.

• Check that oven temperature is decreased

by 25

°

 F when convect baking.

• See 

“Cooking Made Simple”

 booklet

for more information on bakeware and
baking.

F

OOD

 

IS

 

NOT

 

BROILING

 

PRO

-

PERLY

 

OR

 

SMOKES

 

EXCESSIVELY

.

• Check oven rack positions. Food may be

too close to element.

• Broil element was not preheated.

• Aluminum foil was incorrectly used. Never

line the broiler insert with foil.

• Oven door was closed during broiling.

Leave the door open to the first stop
position (about 4 inches).

• Trim excess fat from meat before broiling.

• A soiled broiler pan was used.

O

VEN

 

WILL

 

NOT

 

SELF

-

CLEAN

.

• Check to make sure the cycle is not set for

a delayed start. See pg. 17.

• Check if door is closed.

O

VEN

 

DID

 

NOT

 

CLEAN

  

PROPERLY

.

• Longer cleaning time may be needed.

• Excessive spillovers, especially sugary and/

or acidic foods, were not removed prior
to the self-clean cycle.

O

VEN

 

DOOR

 

WILL

 

NOT

 

UNLOCK

AFTER

 

SELF

-

CLEAN

 

CYCLE

.

• Oven interior is still hot.  Allow about one

hour for the oven to cool after the comple-
tion of a self-clean cycle. The door can be
opened when the LOC indicator word is
not displayed.

V

ENTILATION

 

FAN

 

DOES

 

NOT

OPERATE

 

BUT

 

EVERYTHING

 

ELSE

ON

 

THE

 

RANGE

 

DOES

.

• Check behind lower access panel if power

cord to blower assembly has been discon-
nected.

G

RILL

 

HEATING

 

ELEMENT

 

OR

COOKTOP

 

DOES

 

NOT

 

GET

 

HOT

ENOUGH

.

• Check if heating element is plugged in

solidly.

• Surface controls may not be set properly.

• Voltage to house may be low.

V

ENTILATION

 

SYSTEM

 

IS

 

NOT

CAPTURING

 

SMOKE

 

EFFICIENTLY

.

• Check on cross ventilation in room or

make up air.

• Excessive amount of smoke is being cre-

ated; check instructions for grilling, trim-
ming meats. See pg. 6.

• Outside wall cap may be trapped shut.

• Range may be improperly installed; check

ducting information. See pg. 3.

• Air filter may be improperly installed. See

pg. 8.

M

OISTURE

 

COLLECTS

 

ON

 

OVEN

WINDOW

 

OR

 

STEAM

 

COMES

 

FROM

OVEN

 

VENT

.

• This is normal when cooking foods high in

moisture.

• Excessive moisture was used when cleaning

the window.

T

HERE

 

IS

 

A

 

STRONG

 

ODOR

 

OR

LIGHT

 

SMOKE

 

WHEN

 

OVEN

 

IS

TURNED

 

ON

.

• This is normal for a new range and will

disappear after a few uses.  Initiating a clean
cycle will “burn off” the odors more quickly.

• Turning on the ventilation fan will help

remove the smoke and/or odor.

• Excessive food soils on the oven bottom.

Use a self-clean cycle.

FAN

 

SOUND

 

CAN

 

BE

 

HEARD

• This is the cooling fan and is normal. The fan

will continue to run after use until the oven
cools.

“F” 

PLUS

 

A

 

NUMBER

 

AND

 

THE

MESSAGE

: “

CALL

 

AN

 

AUTHO

-

RIZED

 

SERVICER

 

OR

 

800-688-

1100.”

• This is called a fault code.  If a fault code

appears in the display and beeps sound,
press the 

Cancel

 pad.  If the fault code and

beeps continue, disconnect power to the
appliance. Wait a few minutes, then recon-
nect power. If fault code and beeps still
continue, disconnect power to the appli-
ance and call an authorized servicer.

• If the oven is heavily soiled, excessive flare-

ups may result in a fault code during a clean
cycle. Press 

Cancel

 pad and allow the oven

to cool for one hour, then reset the clean
cycle. If the fault code and beeps still con-
tinue, disconnect power to the appliance
and call an authorized servicer.

B

EFORE

 Y

OU

 C

ALL

 

FOR

 S

ERVICE

22

Summary of Contents for JES9750

Page 1: ...m No A 07 00 Part No 8113P277 60 74005523 Litho U S A Safety Instructions 1 3 Ducting Information 3 Surface Cooking 4 8 Oven Cooking 9 16 Care Cleaning 17 19 Maintenance 20 Accessories Cartridges 21 B...

Page 2: ...tholders on hot surfaces may result in a steam burn Do not let potholders touch hot heating elements Do not use a towel or other bulky cloth which could easily touch hot heating elements and ignite In...

Page 3: ...a clean cycle If the fan does not turn on cancel the clean operation and contact an authorized servicer HEATING ELEMENTS NEVERtouchsurfaceorovenheating elements areas near elements or interior surface...

Page 4: ...e outdoors during the self clean cycle by opening a window and or door in the room where the appliance is located IMPORTANTNOTICEREGARDING PET BIRDS Never keep pet birds in the kitchen or in rooms whe...

Page 5: ...indicatesright front element 3 There is an indicator light above each control knob When a surface control knob is turned on the light will turn on The light will turn off when the surface element is...

Page 6: ...n pan It may be installed on the left side of the cooktop only TO INSTALL GRILL 1 Before installing grill components be certain controls are Off 2 Place the basin pan into the empty basin COOKTOP CART...

Page 7: ...grates completely with meat Leave air space between each steak etc toallowproperventilation as well as prevent flare ups NEVER LEAVE GRILL UNAT TENDED DURING GRILL OP ERATION SHOULD EXCESS GREASE CAU...

Page 8: ...0 25 to 35 minutes Turn occasionally Bone in Breasts Drum 10 45 to 60 minutes Turn occasionally Brush sticks Thighs with marinade or glaze during last 10 minutes Fish Steaks 1 10 20 to 30 minutes Brus...

Page 9: ...or in dishwasher IMPORTANT DO NOT OPERATE SYS TEM WITHOUT FILTER Filter should al waysbeplacedatanangle Asyoufacethe front of the range the top of the filter shouldrestagainsttheleftsideofthevent open...

Page 10: ...Scroll Speed 4 12 24 Hour Clock 3 Sound Level 7 Temp C F 2 12 Hour Off 6 Cook Time Beeps 1 Control Lock Timer 2 Timer 1 Reminder Beeps Clock Display On Off Bread Proofing Drying Keep Warm Quick Prehea...

Page 11: ...ional recipe or prepared mix di rections Baking time will be the same to a few minutes less than directions Convect Roast function cycles both the bake and broil elements along with the convection fan...

Page 12: ...k Time Signal page 15 TO DELAY THE START OF COOK ING AND TURN OFF AUTOMATI CALLY 1 Press Cook Time pad COOK TIME will flash Press the appropriate number pads to enter cooking time in hours and minutes...

Page 13: ...ults Quick Preheat is not recom mendedwhenbakingonmultipleracks KEEP WARM select models For optimal food quality oven cooked foods should be kept warm for no longer than 1 to 2 hours For optimal food...

Page 14: ...soap and water The porcelain oven finish may discolor if acidic or sugary food soils are not wiped up prior to high heat or a self cleaning cycle Refer to other resources at your local library or cal...

Page 15: ...6 hours Soft and pliable Pineapple Fresh or canned Wash peel and remove thorny eyes Canned Soft and pliable Slice length wise and remove the small 14 18 hours core Cut crosswise into 1 2 slices Fresh...

Page 16: ...sfortheendof clock controlled cooking reminder signals Three chimes followed by two chimes every minute for up to 30 minutes de fault setting Three chimes followed by no other chimes Three chimes foll...

Page 17: ...EN When the oven is cool grasp the top center of the half rackandpullupward until the back tabs ontherackslideout of the oven back slots Three rack Convection Baking Racks 1 3 and 5 The oven has two r...

Page 18: ...r delay Each additional press of To prevent damage to oven door do not attempt to open oven door when the LOC indicator word is displayed Duringthecleaningprocess thekitchen should be well ventilated...

Page 19: ...water and dry Glass cleaner can be used if sprayed on a cloth first Do not use abrasive materials such as scouring pads steel wool or powdered cleaners as they will scratch glass OVEN INTERIORS Follo...

Page 20: ...ntastik or Formula 409 For easier cleanup a spray with a household cleanser b cover with paper towels c add small amount of hot water to keep the paper towels moist d cover and wait 15 minutes and e w...

Page 21: ...the hinge will slam shut against oven frame and could injure your fingers OVEN WINDOW TO PROTECT THE OVEN DOOR WINDOW 1 Do not hit the glass with pots pans furniture toys or other objects 2 Do not cl...

Page 22: ...Flat bottom wok can be used on ALL cartridges ElectricGriddle ModelJEA8200ADX Self draining griddle makes many favorite foodseasiertofix Family sizedsurfacelets youcookseveralpancakes hamburgers or g...

Page 23: ...elf clean cycle The door can be opened when the LOC indicator word is not displayed VENTILATION FAN DOES NOT OPERATE BUT EVERYTHING ELSE ON THE RANGE DOES Check behind lower access panel if power cord...

Page 24: ...g from any of the following a Improper installation delivery or maintenance b Any repair modification alteration or adjustment not authorized by the manufacturer or an authorized servicer c Misuse abu...

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