background image

5

U

SING

 Y

OUR

 C

OOKTOP

On Indicators

All Models 

 - The 

LOW

 light will illuminate when the element

is on.

Hot Surface
Indicator Lights

A Hot Surface light is located next to each element. The light
will illuminate when the cooking area is hot. It will remain on,
even after the control is turned off, until the area has cooled.

Cooling Fan

A cooling fan will automatically turn on when any element is
turned on. The fan is used to keep internal parts inside the
cooktop cool. The fan will automatically turn off when all the
elements are off. With heavy use, the fan may continue to run
after the controls are turned off until the cooktop has cooled.

Control Lockout

The touchpad controls can be locked out for cleaning and to
prevent unwanted use.

To lock controls:

Press and hold the 

All-Off/Lock

 pad for three seconds.

To unlock controls:

Press and hold the 

All-Off/Lock

 pad for three seconds. The

All-Off/Lock

 light will illuminate whenever the controls are

locked.

Cook and Warm Element

The Cook and Warm Element, located in the left rear position,
is a fully-functioning element that provides an 

Ultra Low/

Warm

 heat setting for holding delicate sauces and keeping

cooked foods warm.

To use the 

Warm

 setting, touch 

ON

, and then touch 

Ultra

Lo/Warm

 on the Temperature Selector Bar.

To use the regular temperature settings, touch 

ON

, and then

touch any setting from LOW to HIGH on the Temperature
Selector Bar.

Note: 

When using the normal temperature settings to

prepare foods, it will take a few minutes for the cooking
area to cool to the 

Ultra Lo/Warm

 temperature setting.

Triple Element 

(select models)

The Triple Element, located in the center position, offers three
different element sizes to accommodate different pan sizes.
Use one, two or three sections of the element to best match
your pan.

To use the element:

1. Press 

ON

. The inner-most element will activate.

2. Set the desired temperature on the Temperature Selector

Bar.

3. Press 

ON

 again to activate the center and middle areas.

4. Press 

ON 

again to activate all three areas.

Note: 

The Triple Element will remember the setting from

the last time it was used. Therefore, one, two or all three
areas may activate when 

ON

 is pressed. To change the

areas activated, press 

ON

 again while the indicator light on

the left is flashing. If the indicator light on the left is not
flashing, press 

ON

 twice. Red lights on the control will

indicate which areas of the element are activated.

Custom Control Dual Element

The Custom Control Dual Element offers two element sizes
and is located in the right front position. This element uses an
electronic sensor to constantly monitor and adjust heat output
for precise and consistent temperature control.

To use the element:

1. Press 

ON

. The inner-most element will activate.

2. Set the desired temperature on the Temperature Selector

Bar.

3. Press 

ON

 again to activate the entire element.

Note: 

The Custom Control dual Element will remember the

setting from the last time it was used. Therefore, one or
both areas may activate when 

ON

 is pressed. To change

the areas activated, press 

ON

 again while the indicator

light on the left is flashing. If the indicator light on the left
is not flashing, press 

ON

 twice. A red light on the control

will indicate which areas of the element are activated.

Summary of Contents for JEC0536

Page 1: ...tructions 1 2 Using Your Cooktop 3 8 Care Cleaning 9 Troubleshooting 10 Warranty 11 Guide de l utilisation et entretien 12 Gu a de Uso y Cuidado 24 USE CARE GUIDE TABLE OF CONTENTS Form No A 04 04 Par...

Page 2: ...t power to appliance before servicing General Instructions If appliance is installed near a window precautions should be taken to prevent curtains from blowing over surface elements NEVER use applianc...

Page 3: ...rease pan or dispos ing of hot grease Allow grease to cool before attempting to move pan Heating Elements NEVER touch surface elements or areas near elements Heating elements may be hot even though th...

Page 4: ...Center element warming element 4 Right front element custom control element 5 Right rear element 1 Left front element 2 Left rear element cook and warm 3 Center element triple element 4 Right rear el...

Page 5: ...l Always reduce setting to a lower heat when liquids begin to boil or foods begin to cook 6 8 Use to brown meat heat oil for deep fat medium high frying or sauteing Maintain fast boil for large amount...

Page 6: ...Ultra Lo Warm temperature setting Triple Element select models The Triple Element located in the center position offers three different element sizes to accommodate different pan sizes Use one two or...

Page 7: ...the surface and be very difficult to clean Use only cookware and dishes recommended as safe for cooktop use Always use potholders when removing food from the Warming Center as cookware and plates will...

Page 8: ...need to be removed promptly See Cleaning page 9 Make sure the surface and the pan bottom are clean before turning on to prevent scratches To prevent scratching or damage to the glass ceramic top do no...

Page 9: ...d select High on the Temperature Selector Bar 2 Watch the formation of the bubbles as the water heats Uniform bubbles mean good performance and uneven bubbles indicate hot spots and uneven cooking See...

Page 10: ...Hold a razor blade scraper at 30 angle and scrape any remaining soil Then clean as described above NOTE Do not use the razor blade for daily cleaning as it may wear the pattern on the glass Melted Sug...

Page 11: ...p When cool clean with Cooktop Cleaning Creme See page 9 3 Brown streaks and specks Remove spills promptly Never wipe with a soiled cloth or sponge Make sure cooktop and pan bottom are clean 4 Areas w...

Page 12: ...hich vary from state to state What is Not Covered By These Warranties 1 Conditions and damages resulting from any of the following a Improper installation delivery or maintenance b Any repair modifica...

Page 13: ...S LECTRONIQUES JENN AIR GUIDE D UTILISATION ET D ENTRETIEN Instructions de s curit importantes 13 14 Cuisson sur la surface 15 20 Entretien et nettoyage 21 Recherche des pannes 22 Garantie 23 Gu a de...

Page 14: ...l touche un l ment chauffant Pour garantir un fonctionnement ad quat et pour viter des dommages mat riels ou corporels n ex cuter aucune op ration de r glage r paration ou remplacement de pi ce de l a...

Page 15: ...e d placer l ustensile l ments chauffants NE JAMAIS toucher les l ments chauffants de la surface de cuisson ni les surfaces voisines des l ments Un l ment chauffant peut tre encore chaud m me lorsque...

Page 16: ...nt r chaud 4 l ment avant droit l ment r glage personnalis 5 l ment arri re droit 1 l ment avant gauche 2 l ment arri re gauche cuisson et r chauffement 3 l ment central l ment triple 4 l ment arri re...

Page 17: ...que la temp rature d bullition est atteinte ou que les aliments commencent cuire 6 8 Pour rissoler les viandes chauffer l huile puissance grande friture ou aliments saut s et moyenne lev e pour le mai...

Page 18: ...s minutes sont n cessaires pour que la temp rature de la zone de cuisson baisse au r glage Ultra Lo Warm l ment triple certains mod les L l ment triple situ au centre comporte trois sections d l ment...

Page 19: ...iles et des r cipients recommand s pour l utilisation au four et sur une table de cuisson Toujours utiliser des gants de cuisine pour enlever les aliments du centre de r chauffage car les ustensiles e...

Page 20: ...jamais utiliser de poudre de nettoyage abrasive ou de tampons r curer qui rayeraient la surface Ne jamais utiliser de javellisant ammoniaque ou autres produits de nettoyage non sp cifiquement recomman...

Page 21: ...travers du fond de l ustensile 2 La tenir face la lumi re 3 Aucune lumi re ou tr s peu ne doit tre visible sous la r gle Test de la bulle 1 Mettre 2 5 cm 1 po d eau dans l ustensile Placer l ustensil...

Page 22: ...atter pour enlever toute salet restante Puis nettoyer comme il est d crit ci dessus REMARQUE Ne pas se servir de la lame de rasoir tous les jours cela pourrait user le motif du verre Plastic ou sucre...

Page 23: ...toyage pour table de cuisson Voir page 21 3 Marques et taches brunes Enlever rapidement les produits renvers s Ne jamais essuyer la surface avec une ponge ou un linge sali S assurer que la table de cu...

Page 24: ...pareil c Nom et adresse du d taillant ou de l agence de service d Description claire du probl me observ e Preuve d achat facture de vente Garantie compl te d une ann e pi ces et main d uvre Durant une...

Page 25: ...ON CONTROL ELECTR NICO SENSIBLE AL TACTO Instrucciones Importantes sobre Seguridad 25 26 Cocinando en la Cubierta 27 32 Cuidado y Limpieza 33 Localizaci n y Soluci n de Aver as 34 Garant a 35 TABLA DE...

Page 26: ...al electrodom stico NUNCA use ropa suelta u holgada cuando est usando el electrodom stico La ropa puede enredarse en los mangos de los utensilios o encenderse y causar quemaduras si la ropa entra en...

Page 27: ...sa se enfr e antes de intentar mover la olla Elementos Calefactores NUNCA toque la los elementos de la superficie o las reas cercanas a ellos Los elementos calefactores pueden estar calientes a n cuan...

Page 28: ...to calentador 4 Elemento delantero derecho elemento con control personalizado 5 Elemento trasero derecho 1 Elemento delantero izquierdo 2 Elemento trasero izquierdo cocci n y calentamiento 3 Elemento...

Page 29: ...uando los l quidos comienzan a hervir o los alimentos comienzan a cocinarse 6 8 Use para dorar carne calentar aceite para Mediano alto fre r en una sart n honda o para saltear Tambi n para hervir r pi...

Page 30: ...s diferentes tama os de los utensilios Use una dos o tres secciones de este elemento para ajustarlo al tama o del utensilio Para usar el elemento 1 Oprima la tecla ON Encendido El elemento m s peque o...

Page 31: ...uy dif cil de limpiar Use solamente utensilios de cocina y platos recomendados para uso en la cubierta Use siempre tomaollas cuando retire alimento del Elemento Calentador pues los utensilios y los pl...

Page 32: ...e Vea la secci n de Limpieza en la p gina 33 Make sure the surface and the pan bottom are clean before turning on to prevent scratches Para evitar rayaduras o da o a la cubierta de vidrio cer mico no...

Page 33: ...uste de temperatura High Alto 2 Observe la formaci n de burbujas a medida que el agua se calienta La formaci n de burbujas uniforme indica un buen rendimiento mientras que la formaci n irregular de bu...

Page 34: ...reme Sujete un raspador con una hoja de afeitar a un ngulo de 30 y raspe cualquier suciedad que quede Luego limpie como se describi anteriormente NOTA No use la hoja de afeitar para limpieza diaria pu...

Page 35: ...eza para cubiertas Vea la p gina 33 3 Vetas y manchas marrones Limpie los derrames inmediatamente Nunca limpie la cubierta con una esponja o pa o sucio Aseg rese de que la cubierta y el fondo del uten...

Page 36: ...a otro Lo que No Cubren Estas Garant as 1 Situaciones y da os resultantes de cualquiera de las siguientes eventualidades a Instalaci n entrega o mantenimiento inapropiados b Cualquier reparaci n modif...

Reviews: