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CAUTION

2

NEVER

 use aluminum foil or foil containers on the cooktop.

These may become very hot. Use foil only as directed in this
guide.

Aerosol-type cans are EXPLOSIVE when exposed to heat and
may be highly flammable. Do not use or store near appliance.

Clean only parts listed in this guide and use procedures
recommended.

Cooktop

NEVER

 leave surface units unattended especially when using

high heat. An unattended boilover could cause smoking and a
greasy spillover can cause a fire.

This appliance is equipped with different size surface ele-
ments. Select pans with flat bottoms large enough to cover
element. Fitting pan size to element will improve cooking
efficiency.

If pan is smaller than element, a portion of the element will be
exposed to direct contact and could ignite clothing or
potholder.

Only certain types of glass, glass/ceramic, ceramic, earthen-
ware, or other glazed utensils are suitable for cooktop service
without breaking due to the sudden change in temperature.
Follow utensil manufacturer’s instructions when using glass.

Turn pan handle toward center of cooktop, not out into the
room or over another surface element. This reduces the risk
of burns, ignition of flammable materials, or spillage if pan is
accidently bumped or reached by small children.

Glass-Ceramic Cooktop

NEVER

 cook on broken cooktop. If cooktop should break,

cleaning solutions and spillovers may penetrate the broken
cooktop and create a risk of electric shock. Contact a quali-
fied technician immediately.

Clean cooktop with caution. Some cleaners can produce
noxious fumes if applied to a hot surface. If a wet sponge,
cloth, or paper towel is used on a hot cooking area, be careful
to avoid steam burn.

Never stand on the cooktop.

Deep Fat Fryers

Use extreme caution when moving the grease pan or dispos-
ing of hot grease. Allow grease to cool before attempting to
move pan.

Heating Elements

NEVER

 

touch surface elements or areas near elements.

Heating elements may be hot even though they are dark in
color. Areas near surface elements may become hot enough
to cause burns.

During and after use, do not touch or let clothing or other
flammable materials contact heating elements or areas near
elements until they have had sufficient time to cool.

Other potentially hot surfaces include: Cooktop and areas
facing the cooktop.

Child Safety

Save These Instructions for Future Reference

NEVER

 store items of interest to children in cabinets

above an appliance or on the cooktop. Children climbing
on appliance to reach items could damage the appliance
or be burned or seriously injured.

NEVER

 leave children alone or unsupervised in area where

appliance is in use or is still hot.

NEVER

 allow children to sit or stand on any part of the

appliance as they could be injured or burned.

Children must be taught that the appliance and utensils in or
on it can be hot. Let hot utensils cool in a safe place, out of
reach of small children. Children should be taught that an
appliance is not a toy. Children should not be allowed to play
with controls or other parts of the unit.

Ventilating Hoods

Clean range hood and filters frequently to prevent grease or
other flammable materials from accumulating on hood or filter
and to avoid grease fires.

Turn the fan on when flambéing foods (such as Cherries
Jubilee) under the hood.

Important Safety Notice and
Warning

IMPORTANT NOTICE REGARDING PET BIRDS:

 Never

keep pet birds in the kitchen or in rooms where the fumes
from the kitchen could reach. Birds have a very sensitive
respiratory system. Fumes released during an oven self-
cleaning cycle may be harmful or fatal to birds. Fumes
released due to overheated cooking oil, fat, margarine and
overheated non-stick cookware may be equally harmful.

I

MPORTANT

 S

AFETY

 I

NSTRUCTIONS

Summary of Contents for JEC0536

Page 1: ...tructions 1 2 Using Your Cooktop 3 8 Care Cleaning 9 Troubleshooting 10 Warranty 11 Guide de l utilisation et entretien 12 Gu a de Uso y Cuidado 24 USE CARE GUIDE TABLE OF CONTENTS Form No A 04 04 Par...

Page 2: ...t power to appliance before servicing General Instructions If appliance is installed near a window precautions should be taken to prevent curtains from blowing over surface elements NEVER use applianc...

Page 3: ...rease pan or dispos ing of hot grease Allow grease to cool before attempting to move pan Heating Elements NEVER touch surface elements or areas near elements Heating elements may be hot even though th...

Page 4: ...Center element warming element 4 Right front element custom control element 5 Right rear element 1 Left front element 2 Left rear element cook and warm 3 Center element triple element 4 Right rear el...

Page 5: ...l Always reduce setting to a lower heat when liquids begin to boil or foods begin to cook 6 8 Use to brown meat heat oil for deep fat medium high frying or sauteing Maintain fast boil for large amount...

Page 6: ...Ultra Lo Warm temperature setting Triple Element select models The Triple Element located in the center position offers three different element sizes to accommodate different pan sizes Use one two or...

Page 7: ...the surface and be very difficult to clean Use only cookware and dishes recommended as safe for cooktop use Always use potholders when removing food from the Warming Center as cookware and plates will...

Page 8: ...need to be removed promptly See Cleaning page 9 Make sure the surface and the pan bottom are clean before turning on to prevent scratches To prevent scratching or damage to the glass ceramic top do no...

Page 9: ...d select High on the Temperature Selector Bar 2 Watch the formation of the bubbles as the water heats Uniform bubbles mean good performance and uneven bubbles indicate hot spots and uneven cooking See...

Page 10: ...Hold a razor blade scraper at 30 angle and scrape any remaining soil Then clean as described above NOTE Do not use the razor blade for daily cleaning as it may wear the pattern on the glass Melted Sug...

Page 11: ...p When cool clean with Cooktop Cleaning Creme See page 9 3 Brown streaks and specks Remove spills promptly Never wipe with a soiled cloth or sponge Make sure cooktop and pan bottom are clean 4 Areas w...

Page 12: ...hich vary from state to state What is Not Covered By These Warranties 1 Conditions and damages resulting from any of the following a Improper installation delivery or maintenance b Any repair modifica...

Page 13: ...S LECTRONIQUES JENN AIR GUIDE D UTILISATION ET D ENTRETIEN Instructions de s curit importantes 13 14 Cuisson sur la surface 15 20 Entretien et nettoyage 21 Recherche des pannes 22 Garantie 23 Gu a de...

Page 14: ...l touche un l ment chauffant Pour garantir un fonctionnement ad quat et pour viter des dommages mat riels ou corporels n ex cuter aucune op ration de r glage r paration ou remplacement de pi ce de l a...

Page 15: ...e d placer l ustensile l ments chauffants NE JAMAIS toucher les l ments chauffants de la surface de cuisson ni les surfaces voisines des l ments Un l ment chauffant peut tre encore chaud m me lorsque...

Page 16: ...nt r chaud 4 l ment avant droit l ment r glage personnalis 5 l ment arri re droit 1 l ment avant gauche 2 l ment arri re gauche cuisson et r chauffement 3 l ment central l ment triple 4 l ment arri re...

Page 17: ...que la temp rature d bullition est atteinte ou que les aliments commencent cuire 6 8 Pour rissoler les viandes chauffer l huile puissance grande friture ou aliments saut s et moyenne lev e pour le mai...

Page 18: ...s minutes sont n cessaires pour que la temp rature de la zone de cuisson baisse au r glage Ultra Lo Warm l ment triple certains mod les L l ment triple situ au centre comporte trois sections d l ment...

Page 19: ...iles et des r cipients recommand s pour l utilisation au four et sur une table de cuisson Toujours utiliser des gants de cuisine pour enlever les aliments du centre de r chauffage car les ustensiles e...

Page 20: ...jamais utiliser de poudre de nettoyage abrasive ou de tampons r curer qui rayeraient la surface Ne jamais utiliser de javellisant ammoniaque ou autres produits de nettoyage non sp cifiquement recomman...

Page 21: ...travers du fond de l ustensile 2 La tenir face la lumi re 3 Aucune lumi re ou tr s peu ne doit tre visible sous la r gle Test de la bulle 1 Mettre 2 5 cm 1 po d eau dans l ustensile Placer l ustensil...

Page 22: ...atter pour enlever toute salet restante Puis nettoyer comme il est d crit ci dessus REMARQUE Ne pas se servir de la lame de rasoir tous les jours cela pourrait user le motif du verre Plastic ou sucre...

Page 23: ...toyage pour table de cuisson Voir page 21 3 Marques et taches brunes Enlever rapidement les produits renvers s Ne jamais essuyer la surface avec une ponge ou un linge sali S assurer que la table de cu...

Page 24: ...pareil c Nom et adresse du d taillant ou de l agence de service d Description claire du probl me observ e Preuve d achat facture de vente Garantie compl te d une ann e pi ces et main d uvre Durant une...

Page 25: ...ON CONTROL ELECTR NICO SENSIBLE AL TACTO Instrucciones Importantes sobre Seguridad 25 26 Cocinando en la Cubierta 27 32 Cuidado y Limpieza 33 Localizaci n y Soluci n de Aver as 34 Garant a 35 TABLA DE...

Page 26: ...al electrodom stico NUNCA use ropa suelta u holgada cuando est usando el electrodom stico La ropa puede enredarse en los mangos de los utensilios o encenderse y causar quemaduras si la ropa entra en...

Page 27: ...sa se enfr e antes de intentar mover la olla Elementos Calefactores NUNCA toque la los elementos de la superficie o las reas cercanas a ellos Los elementos calefactores pueden estar calientes a n cuan...

Page 28: ...to calentador 4 Elemento delantero derecho elemento con control personalizado 5 Elemento trasero derecho 1 Elemento delantero izquierdo 2 Elemento trasero izquierdo cocci n y calentamiento 3 Elemento...

Page 29: ...uando los l quidos comienzan a hervir o los alimentos comienzan a cocinarse 6 8 Use para dorar carne calentar aceite para Mediano alto fre r en una sart n honda o para saltear Tambi n para hervir r pi...

Page 30: ...s diferentes tama os de los utensilios Use una dos o tres secciones de este elemento para ajustarlo al tama o del utensilio Para usar el elemento 1 Oprima la tecla ON Encendido El elemento m s peque o...

Page 31: ...uy dif cil de limpiar Use solamente utensilios de cocina y platos recomendados para uso en la cubierta Use siempre tomaollas cuando retire alimento del Elemento Calentador pues los utensilios y los pl...

Page 32: ...e Vea la secci n de Limpieza en la p gina 33 Make sure the surface and the pan bottom are clean before turning on to prevent scratches Para evitar rayaduras o da o a la cubierta de vidrio cer mico no...

Page 33: ...uste de temperatura High Alto 2 Observe la formaci n de burbujas a medida que el agua se calienta La formaci n de burbujas uniforme indica un buen rendimiento mientras que la formaci n irregular de bu...

Page 34: ...reme Sujete un raspador con una hoja de afeitar a un ngulo de 30 y raspe cualquier suciedad que quede Luego limpie como se describi anteriormente NOTA No use la hoja de afeitar para limpieza diaria pu...

Page 35: ...eza para cubiertas Vea la p gina 33 3 Vetas y manchas marrones Limpie los derrames inmediatamente Nunca limpie la cubierta con una esponja o pa o sucio Aseg rese de que la cubierta y el fondo del uten...

Page 36: ...a otro Lo que No Cubren Estas Garant as 1 Situaciones y da os resultantes de cualquiera de las siguientes eventualidades a Instalaci n entrega o mantenimiento inapropiados b Cualquier reparaci n modif...

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