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2

I

MPORTANT

 S

AFETY

 I

NSTRUCTIONS

Children must be taught that the appliance and utensils
in it can be hot. Let hot utensils cool in a safe place, out
of reach of small children. Children should be taught that
an appliance is not a toy. Children should not be allowed
to play with controls or other parts of the appliance.

About Your Appliance

If appliance is installed near a window, proper
precautions should be taken to prevent curtains from
blowing over surface elements.

To prevent potential hazard to the user and damage to
the appliance, do not use appliance as a space heater to
heat or warm a room.

To ensure proper operation and to avoid damage to the
appliance or injury, do not adjust, service, repair or
replace any part of the appliance unless specifically
recommended in this guide. Refer all other servicing to
a qualified technician.

NEVER

 store or use gasoline or other combustible or

flammable materials near surface units or in the vicinity
of this appliance as fumes could create a fire hazard or
an explosion.

Many aerosol-type cans are EXPLOSIVE when exposed
to heat and may be highly flammable. Avoid their use or
storage near appliance.

DO NOT TOUCH HEATING ELEMENTS. Heating elements
may be hot even though they are dark in color. During
and after use, do not touch, or let clothing or other
flammable materials contact heating elements until they
have had sufficient time to cool. Other surfaces of the
appliance may become hot enough to cause burns.

Cooking Safety

Use dry, sturdy potholders. Damp potholders may cause
burns from steam. Dish towels or other substitutes
should never be used as potholders because they can
trail across hot elements and ignite or get caught on
appliance parts.

Wear proper apparel. Loose fitting or long hanging-
sleeved apparel should not be worn while cooking.
Clothing may ignite and cause burns if garment comes in
contact with heating elements.

Utensil Safety

This appliance has been tested for safe performance
using conventional cookware. Do not use any devices or
accessories that are not specifically recommended in this
guide. The use of devices or accessories that are not
expressly recommended in this guide can create serious
safety hazards, result in performance problems, and
reduce the life of the components of the appliance.

NEVER

 leave surface units unattended especially when

using high heat. An unattended boilover could cause
smoking and a greasy spillover can cause a fire.

This appliance is equipped with different size surface
elements. Select pans with flat bottoms large enough to
cover element. Fitting pan size to element will improve
cooking efficiency.

If the pan is smaller than the element, a portion of the
element will be exposed to direct contact and could
ignite clothing or potholder.

Only certain types of glass, glass/ceramic, ceramic,
earthenware, or other glazed utensils are suitable for
cooktop service without breaking due to the sudden
change in temperature. Follow utensil manufacturer’s
instructions when using glass.

Turn pan handle toward center of cooktop, not out into
the room or over another surface element. This reduces
the risk of burns, ignition of flammable materials, or
spillage if pan is accidently bumped or reached by small
children.

NEVER

 heat unopened containers on the surface unit.

Pressure building up in the container may cause the
container to burst resulting in burns, injury or damage
to the appliance.

PREPARED FOOD WARNING:

 Follow food

manufacturer’s instructions. If a plastic frozen food
container and/or its cover distorts, warps, or is otherwise
damaged during cooking, immediately discard the food
and its container. The food could be contaminated.

Always turn off all controls when cooking is completed.

8111P486-60

5/18/06, 4:02 PM

3

Summary of Contents for DOWNDRAFT RADIANT COOKTOP

Page 1: ...ag Appliances Sales Co All rights reserved Litho U S A Important Safety Instructions 1 3 Ducting Information 3 Surface Cooking 4 6 Care Cleaning 7 Troubleshooting 8 Warranty Service 9 Guide de l utili...

Page 2: ...s are vulnerable to heat Keep plastics away from parts of the appliance that may become warm or hot To prevent grease fires do not let cooking grease or other flammable materials accumulate in or near...

Page 3: ...ng sleeved apparel should not be worn while cooking Clothing may ignite and cause burns if garment comes in contact with heating elements Utensil Safety This appliance has been tested for safe perform...

Page 4: ...TANT NOTICE REGARDING PET BIRDS Never keep pet birds in the kitchen or in rooms where the fumes from the kitchen could reach Birds have a very sensitive respiratory system Fumes released during an ove...

Page 5: ...t the heat setting Hi A fast heat to start cooking quickly and to bring liquids to a boil or blanch Always reduce setting to a lower heat when liquids begin to boil or foods begin to cook Medium 4 6 F...

Page 6: ...ever use chlorine bleach ammonia or other cleansers not specifically recommended for use on glass ceramic To Prevent Marks Scratches Do not use glass pans They may scratch the surface Never place a tr...

Page 7: ...spots and uneven cooking Ventilation System The built in ventilation system removes cooking vapors odors and smoke from foods prepared on your cooktop The pop up fan control is located at the front o...

Page 8: ...to cook on by repeatedly using the cooktop when soiled Heavy Soils or Metal Marks Dampen a scratchless or never scratch scrubber sponge Apply Cooktop Cleaning Creme Part No 20000001 and scrub to remo...

Page 9: ...e page 7 Metal marks Do not slide metal pans across top When cool clean with Cooktop Cleaning Creme See page 7 Brown streaks and specks Remove spills promptly Never wipe with a soiled cloth or sponge...

Page 10: ...States or Canada Appliances located elsewhere are covered by the limited warranties only including parts which fail during the first year Limited Warranties Parts Only Second Through Fifth Year From...

Page 11: ...E JENN AIR GUIDE D UTILISATION ET D ENTRETIEN Instructions de s curit importantes 11 13 Conduits 13 Cuisson sur la surface 14 17 Nettoyage et Entretien 18 Recherche des pannes 19 Garantie et service a...

Page 12: ...re introduites Reportez vous la page 21 pour plus d informations concernant le service apr s vente Les instructions de s curit importantes et les paragraphes avertissement de ce guide ne sont pas dest...

Page 13: ...viter de porter des v tements amples ou longues manches pendant l utilisation de l appareil Ils peuvent prendre feu si le v tement entre en contact avec un l ment de cuisson br lant Ustensiles et s c...

Page 14: ...de ventilation de Jenn Air est con u pour capter les vapeurs de cuisson et la fum e s chappant de la surface de la table de cuisson Si l installation n a pas t pr vue pour cette ventilation v rifier...

Page 15: ...l ment Composants de la plaque de cuisson T moins de surface br lante La plaque de cuisson est quip e de t moins de surface br lante qui se trouvent c t de chaque l ment Ces voyants indiquent que la...

Page 16: ...nvers s sur la zone ou la garniture de la table de cuisson pendant une longue dur e Ne jamais utiliser de poudre de nettoyage abrasive ou de tampons r curer qui rayeraient la surface Ne jamais utilise...

Page 17: ...lorsque l eau chauffe Des bulles uniformes signifient de bonnes performances et des bulles in gales indiquent la pr sence de zones plus chaudes donnant une cuisson in gale Ne pas utiliser de r cipien...

Page 18: ...exemple c t du ventilateur pour hacher des oignons Entretien et nettoyage Grille air Placer le bouton du ventilateur la position ABAISS E Pour soulever la grille air tenir l ouverture l arri re de la...

Page 19: ...re Remarque Des marques permanentes vont se produire si la salet reste sur la surface de cuisson et est cuite de fa on r p t e Salet paisse ou marques m talliques Humidifier une ponge r curer ne rayan...

Page 20: ...surface refroidie la nettoyer avec de la cr me de nettoyage pour table de cuisson Voir page 18 Marques et taches brunes Enlever rapidement les produits renvers s Ne jamais essuyer la surface avec une...

Page 21: ...20 REMARQUES...

Page 22: ...s de d pannage ou de visite pour a Correction d erreurs d installation b Initiation de l utilisateur l utilisation appropri e de l appareil c Transport de l appareil aux locaux du technicien de servic...

Page 23: ...CUBIERTA IRRADIANTE CON VENTILACION...

Page 24: ...a acumulaci n de grasa de cocinar o de otros materiales inflamables en el horno o en su cercan a En Caso de Incendio Apague el electrodom stico para evitar que las llamas se dispersen Extinga las llam...

Page 25: ...ilios calientes en un lugar seguro fuera del alcance de los ni os Se les debe ense ar a los ni os que un electrodom stico no es un juguete y que no deben jugar con los controles u otras piezas del art...

Page 26: ...sistema respiratorio muy sensitivo Los humos producidos durante el ciclo de autolimpieza del horno pueden ser perjudiciales o mortales para los p jaros Los humos que despide el aceite de cocina recale...

Page 27: ...ualquier posici n distinta a la OFF Apagado es posible girarla sin necesidad de empujarla hacia abajo Cuando la perilla de control est conectada el anillo que la rodea se ilumina En la cubierta se enc...

Page 28: ...ento pasar por ciclos de encendido y apagado para mantener el ajuste de calor seleccionado inclusive en el ajuste alto Para mayor informaci n sobre los utensilios de cocina consulte las Recomendacione...

Page 29: ...stema de ventilaci n empuje la perilla hacia abajo para hacer que salte hacia arriba Gire la perilla en sentido horario hasta el primer tope para encender el ventilador a velocidad baja El ventilador...

Page 30: ...suciedad se cocina sobre la superficie con el uso continuo de la cubierta sucia Suciedad Fuerte o Marcas de Metal Humedezca una esponja restregadora que no raye o marque Aplique la Crema de Limpieza p...

Page 31: ...ta Cuando est fr a limpie la cubierta con una crema de limpieza para cubiertas Vea la p gina 29 Vetas y manchas marrones Limpie los derrames inmediatamente Nunca limpie la cubierta con una esponja o p...

Page 32: ...s comprados para uso comercial o industrial 5 El costo del servicio o llamada de servicio para a Corregir errores de instalaci n b Instruir al usuario sobre el uso correcto del producto c Transporte d...

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