Jenn-Air 720-0101-NG Instructions Manual Download

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Ribs

Medium

30 to 40 minutes

Grill, turning occasionally.
During last few minutes brush
with barbecue sauce, turn
several times.

Pork

Ham steaks

(precooked)

1/2 inch slices

High

4 to 8 minutes

Remove excess fat from edge.
Slash remaining fat at 2-inch
intervals. Grill, turning once.

Hot dogs

Medium

5 to 10 minutes

Slit skin. Grill, turning once.

POULTRY

Broiler/fryer

2 to 3 pounds

Low or

1 to 1-1/2 hours

Place skin side up. Grill, turning
and brushing frequently
with melted butter, margarine, oil
or marinade.

Halved or

Medium

40 to 60 minutes

Quartered well-
done

Breasts well-
done

Medium

30 to 45 minutes

FOOD

WEIGHT
OR THICKNESS

FLAME
SIZE

APPROXIMATE
TIME

SPECIAL
INSTRUCTIONS
AND TIPS

FISH AND

SEAFOOD

Steaks

Grill, turning once. Brush with
melted butter, margarine or oil to
keep moist.

Halibut

3/4 to 1 inch

Medium to

8 to 15 minutes

Salmon

High

Swordfish

Whole

Catfish

4 to 8 ounces

Medium to 12 to 20 minutes

Grill, turning once. Brush with
melted butter, margarine or oil.

Rainbow trout

High

Summary of Contents for 720-0101-NG

Page 1: ...0 0101 NG Jenn Air is a registered trademark of the Maytag Corporation and is used under license to Lowe s Companies Incorporated JENN ALR FOR OUTDOOR USE ONLY PLEASE CONTACT 1 800 554 5799 FOR ASSISTANCE DO NOT RETURN TO PLACE OF PURCHASE ...

Page 2: ...R Operating Instructions Using the Side Burner Care and Maintenance Care and Maintenance of Side Burner Trouble Shooting Lighting Instructions Lighting Illustration Read this Care and Use Manual carefully and completely before using your grill to reduce the risk of fire burn hazard or other injury SECTION FIVE Exploded View Parts List SECTION SIX Grilling Hints Grill Cooking Chart Grill Recipe Sug...

Page 3: ...odor continues immediately call your gas supplier or your fire department FOR YOUR SAFETY 1 Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance 2 An NG cylinder not connected for use shall not be stored in the vicinity of this or any other appliance WARNING 1 ...

Page 4: ... any part of the grill unless specifically recommended in this manual All other service should be referred to a qualified technician This outdoor cooking gas appliance is not intended to be installed in or on recreational vehicles and or boats CHILDREN SHOULD NOT BE LEFT ALONE OR UNATTENDED IN AN AREA WHERE THE GRILL IS BEING USED NEVER ALLOW THEM TO SIT STAND OR PLAY ON OR AROUND THE GRILL AT ANY...

Page 5: ...excessively fatty meats or products which promote flare ups Do not operate the grill under unprotected combustible construction Use only in well ventilated areas Do not use in buildings garages sheds breezeways or other such enclosed areas THIS UNIT IS FOR OUTDOOR USE ONLY Keep the area surrounding the grill free from combustible materials trash or combustible fluids and vapors such as gasoline or...

Page 6: ...ready screwed into the two side panel see the figure below Remove the screws from the two side panel align with the holes in the side shelf and then re screw into the holes on the side panels of the grill Repeat the above step to install the left side shelf on left side panel JENN ALR JENN ALR 4 ...

Page 7: ... tray handle remove the two screws from grease tray handle align with the holes in grease tray and then re screw into the holes on the grease tray handle see the figure below Take the side shelf handle screws from hardware bag align the side shelf handle holes with the holes in the side shelf and tight up the screw see figure below JENN ALR 5 ...

Page 8: ... you Replace the ignition button housing after battery is installed The screws used to attach the spice tray have been attached on the left door Remove the two screws from the left door and align with the holes in spice tray and then re screw into the holes on the left door See figure below Place the dividing shelf inside the right door JENN ALR NXRILL 6 ...

Page 9: ...ted gas to dissipate Keep your face and hands as far away from the grill as possible Insert a lit extended match or lighter through the cooking grids to the burner Press the control knob and rotate left to the HI setting continue to press the knob until the burner ignites Burner should light immediately quickly remove your hand to avoid getting burned If the burner does not light in 4 seconds turn...

Page 10: ...tle brush or rag to apply the solution to the fittings TO TEST Make sure all control valves are in the OFF position Turn the gas supply on Check all connections from the natural gas regulator and supply valve up to and including the connection to the manifold pipe assembly the pipe that goes to the burners Soap bubbles will appear where a leak is present If a leak is present immediately turn off t...

Page 11: ...nternal packaging removed Knobs turn freely Burners are tight and sitting properly on orifices Pressure regulator connected and set for 4 0 W C Unit tested and free of leaks User informed of gas supply shut off valve location PLEASE RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE 9 ...

Page 12: ...f meat or poultry The motor slides onto the stainless steel motor mount The rotisserie motor must be electrically grounded in accordance with local codes or in the absence of local codes with the National Electrical Code ANSI NFPA 70 1990 The skewer for the rotisserie is assembled into the motor assembly by placing the pointed end into the motor and then sliding the grooved bushing into the slot a...

Page 13: ......

Page 14: ...ess steel cleaner GRILL RACK The easiest way to clean the grill is immediately after cooking is completed and after turning off the flame Wear a barbeque mitt to protect your hand from the heat and steam Dip a brass bristle barbeque brush in tap water and scrub the hot grill Dip the brush frequently in the bowl of water Steam created as water contacts the hot grill assists the cleaning process by ...

Page 15: ...XPLODED VIEW 11 44 37 32 33 29 30 31 36 38 39 41 40 42 35 34 43 21 26 28 19 27 24 20 18 48 45 52 47 46 50 49 53 51 16 23 22 17 13 14 15 12 25 09 10 08 55 54 56 57 06 07 58 59 05 JE NN ALR 03 04 02 01 14 ...

Page 16: ...nifold Retainer Bracket 7 43 Gas Hose Connector 1 14 Control Panel 1 44 Orifice Base 1 15 Control Knob Seat 7 45 Bowl Assembly Side Burner 1 16 Control Knob 7 46 Side Burner Body 1 17 Smoke Tray 1 47 Side Burner Ring 1 18 Grease Tray 1 48 Side Burner Head 1 19 Grease Tray Handle 1 49 Cooking Grid Side Burner 1 20 Electric Ignition Button 1 50 Lid Side Burner 1 21 Electronic Ignition 1 51 Lid Handl...

Page 17: ...ush and turn the rotisserie knob to HIGH 2 Push and turn one of main or side burner knob 2 Press the electric igniter 3 to 4 seconds to to HI position light the rotisserie burner 3 You may need 3 or 4 trials to light the burner 3 After the rotisserie burner is lit adjust the knob after the burner is lit adjust the knob as desired as desired 14 ...

Page 18: ...ODED VIEW 35 34 39 36 19 32 31 28 30 29 33 27 26 25 24 23 18 20 38 40 41 43 37 42 44 47 48 51 45 52 46 49 53 50 12 21 17 15 16 13 14 09 11 10 08 22 55 54 56 57 02 05 07 06 NXRILL 04 03 01 58 59 60 13 13 15 ...

Page 19: ...2 Side Panel Cart 2 13 Manifold Retainer Bracket 1 43 Gas Hose Connector 1 14 Control Panel 1 44 Orifice Base 1 15 Bezel 7 45 Bowl Assembly 1 16 Control Knob 7 46 Lid Side Burner 1 17 Smoker Tray 1 47 Lid Handle Side Burner 1 18 Grease Tray 1 48 Side Burner Body 1 19 Grease Tray Handle 1 49 Side Burner Ring 1 20 Electric Ignitor Button 1 50 Cooking Grid Side Burner 1 21 Electric Ignition 1 51 Side...

Page 20: ...t is turned several times Turn the meat just after the juices begin to bubble to the surface Trim any excess fat from the meat before cooking To prevent steaks or chops from curling during cooking slit the fat around the edges at 2 inch intervals DO NOT LEAVE THE GRILL UNATTENDED WHILE COOKING GRILL COOKING CHART FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS VE...

Page 21: ... inch intervals Grill turning once 1 1 2 inch High 11 to 18 minutes Medium 1 inch Medium to 12 to 22 minutes 1 1 2 inch High 16 to 27 minutes Well done 1 inch Medium 18 to 30 minutes 1 1 2 inches Medium 16 to 35 minutes Lamb Chops Steaks Rare 1 inch High 10 to 15 minutes Remove excess fat from edge Slash remaining fat at 2 inch intervals Grill turning once 1 1 2 inch High 14 to 18 minutes Medium 1...

Page 22: ...rs Place skin side up Grill turning and brushing frequently with melted butter margarine oil or marinade Halved or Medium 40 to 60 minutes Quartered well done Breasts well done Medium 30 to 45 minutes FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS FISH AND SEAFOOD Steaks Grill turning once Brush with melted butter margarine or oil to keep moist Halibut 3 4 to 1 ...

Page 23: ... bowl combine chili sauce and next six ingredients Pour over seafood Toss to coat Cover refrigerate 2 hours Half hour before cooking turn the burner to the grill on full Drain seafood reserving marinade On each of twelve 10 skewers thread 2 shrimps and 2 scallops alternating with pineapple chunks Place skewers on grill Cook 7 10 minutes often basting and turning BARBECUED POTATOES and CHEESE 1 1 2...

Page 24: ... all the seasonings Chill thoroughly and serve on toast CHICKEN TANDOORI STYLE 8 large chicken thighs or drumsticks 1 c plain nonfat yogurt c lemon juice 2 tsp salt tsp cayenne tsp black pepper tsp crushed garlic tsp grated ginger 1 tbs corn oil Combine all the ingredients in a large mixing bowl and marinate the chicken for 8 hours in the refrigerator Drain the chicken and spread on the spit runni...

Page 25: ...22 ...

Page 26: ...n our factory service center The warranty period is not extended by such repair or replacement Warranty claim procedure If you require service or parts for your grill please contact our Warranty Service Center for factory direct assistance Our hours of operation are 7 AM to 6 PM PST Our number is 1 800 554 5799 and our FAX number is 1 909 598 7699 Please direct all correspondence to Nexgrill Indus...

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