QUATTRO
Rev. A
2012-09-10
Service manual
5
5
8
6 Daily care and cleaning
In order for the vending machine to supply quality drinks and function optimally, it
is important to perform a basic daily clean at regular intervals. This machine is built
so that cleaning can be done by the user in a simple and effective manner.
6.1 Rinsing the mixer bowls
This should be included in the
daily cleaning
and
always
at the
end of the week
or follow-
ing longer periods when the machine is not in
use.
Open then lift the front of the
machine and push it backward.
Place a cup that holds at least 15 cl. on
the spill tray (8, figure 15).
Press the machine’s blue rinse button
(5), the mixer bowls, hoses and nozzle
will then be rinsed with hot water.
1.
2.
3.
6.2 Cleaning the spill tray
This
should
be included in the
daily care
routine.
Remove the spill tray (8, figure 15).
Empty the tray and rinse it.
1.
2.
6.3 External cleaning
Wipe down the casing and spill tray with a mild
cleaning agent or soapy water. Dry off using a
soft cloth.
Rinsing of the mixer bowls is done with
hot water.
Never use cleaners containing solvents.
Figure 15
Summary of Contents for QUATTRO
Page 1: ...QUATTRO SERVICE MANUAL English GB...
Page 33: ...QUATTRO Rev A 2012 09 10 Service manual 32...
Page 34: ...QUATTROjskjsdfdsfdzxczxczxczxczxc QUATTRO Rev A 2012 09 10 Service manual 33 2 3 1 14 Front...
Page 36: ...QUATTROjskjsdfdsfdzxczxczxczxczxc QUATTRO Rev A 2012 09 10 Service manual 35 2 3 4 1 15 Casing...
Page 55: ...QUATTRO Rev A 2012 09 10 Service manual 54 25 Wiring diagram sensors...
Page 57: ...QUATTRO Rev A 2012 09 10 Service manual 56 27 Wiring diagram valves and button keypad...
