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FNS-0012-060-EN June 2019 Rev A
Operator Do's and Don'ts
Do's
Don'ts
Unplug juicer before removing splash shields or panels
DO NOT remove juicing components or panels before
unplugging
Use light water spray when rinsing juicer
DO NOT use high pressure or volume water when rinsing
juicer
Wipe off touch screen and electrical connections with
damp cloth when cleaning
DO NOT spray water with hose to clean touch screen or
electrical connections
Stop juicer with cups in most open position
DO NOT stop cups in closed position
If fruit doesn't roll in hopper, remove wax build-up from
inside using spray bottle and damp towel
DO NOT use food grade non-stick product inside of the
hopper
Use spray bottle with cleaner on main frame in juicing
components area
DO NOT use chemical dosage and water system
to clean main casting (can result in mechanical damage)
Rinse sanitizer off juicer five minutes after applying
DO NOT leave sanitizer on juicer without rinsing
(can damage or discolor aluminum parts and casting)
Use fruit within size range (2-1/4" to 3-7/8"
diameter). Use fruit template to measure fruit
DO NOT use oversized fruit or undersized fruit with
diameter less than 2-1/4" (undersized fruit can result in
double feed and cause cups to break, as well as loss of
yield and off flavor)
Inspect and test front door and hopper lid safety switches
weekly
DO NOT use juicer if safety switches are not working
properly
Install juicing components using spanner tool; tighten
spanner nuts from top to bottom
DO NOT hand tighten spanner nuts and screw
(can result in major equipment damage)
Install orifice tube into slot on lower arm
(see Figure 7 on Page 30)
DO NOT install orifice tube on top of lower arm slot (see
Figure 7 on Page 30)
Inspect cutter daily.
Replace if damaged; adjust and tighten screw
DO NOT continue to juice fruit with cutter damaged, loose
or dull
If fruit is bursting in cups, inspect fruit for cuts, fruit too
large, cutter/orifice tube damaged or strainer tube holes
plugged
DO NOT continue to juice fruit with fruit bursting in cups
If yield loss is noticed, check for orifice discharge
pushing out cutter and waste wet, the timing can be off
(call for service tech)
DO NOT continue to juice with fruit condition causing
problem
Mix juice and pulp slowly to reduce foam in reservoir
DO NOT mix juice quickly in reservoir (can result in foam
and off flavor)
If foam is dark orange color in reservoir and has off
flavor, cutter is likely damaged, loose or dull (tighten,
sharpen or replace)
DO NOT continue to juice fruit with cutter damaged, loose
or dull
If the juicer stalls, it will attempt to squeeze the fruit 3
times, if the fruit can't be squeezed, juicer will shut off.
Check for oversized, hard or multiple fruit in cup. Unplug
juicer and remove objects from cups
DO NOT continue to squeeze fruit without determining
cause of stalled juicer
Summary of Contents for Fresh'n Squeeze 2nd Generation Multi-Fruit Juicer
Page 1: ...June 2019 2nd Generation Multi Fruit Juicer Operator Manual...
Page 8: ...8 FNS 0012 060 EN June 2019 Rev A Figure 2 Juicing Components Assembly...
Page 22: ...22 FNS 0012 060 EN June 2019 Rev A Figure 6 Removing Replacing Juicing Components...
Page 28: ...28 FNS 0012 060 EN June 2019 Rev A Figure 1 Removing Replacing Self Service Juicing Components...
Page 30: ...30 FNS 0012 060 EN June 2019 Rev A Figure 7 Proper Orifice Tube Installation...
Page 32: ...32 FNS 0012 060 EN June 2019 Rev A Figure 8 Sharpening Cutter...
