ISA ZERO TOUCH T12, Use And Maintenance Manual

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EN
USE AND MAINTENANCE MANUAL
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ZERO TOUCH
5.4 USING THE SPIKE TEMPERATURE PROBE
The spike probe should only be used by authorised personnel trained in blast chilling techniques.
Keep out of the reach of children.
The probe should only be used for the purpose for which it was designed;
reading the temperature at the heart of a food product which requires blast chilling or freezing.
Please handle with care as the device has a sharp tip to facilitate its insertion into products
which require blast chilling or freezing.
The spike probe should be positioned accurately in the centre of larger-sized product portions,
ensuring that it does not exit or touch the tray.
To avoid contamination, the probe should be cleaned and sanitized after each work cycle.
CORRECT USE OF SPIKE PROBE HEATING FUNCTION
Attention
This probe heating function should only be used when the probe is inserted in products due to
be frozen.
To avoid the risk of burns, do not touch the probe when the heating function has been activated
or when has been removed from the product.