23
Get started
3.
The default cooking time flashes. To select it, press the
Control
Dial
. Or to change it, turn the
Control Dial
to change it, then press
the dial to select it.
4.
The default cooking temperature flashes. To select it, press the
Control Dial
. Or to change it, turn the
Control Dial
to change it.
5.
Press
Start
. Cooking starts, and the progress bar shows
Preheating
.
Cook
1.
When the message display shows
Hot
, add the ingredients but do
not close the lid.
2.
The cooking time starts counting down.
You can press Cancel to stop cooking at any time.
Stop cooking
•
When cooking time reaches 00:00, cooking stops.
Sautéing before Pressure or Slow Cooking
Quite often, you’ll want to sauté foods to brown them before further
cooking them.
1.
Sauté ingredients
2.
Press
Cancel
You can deglaze the inner cooking pot now before switching to
Pressure
Cook
or
Slow Cook
(see
Deglazing
below)
3.
Select the Smart Program you want to use to finish cooking.
Deglazing
Deglazing is the process of adding a liquid to a hot pan, releasing all of
the delicious, caramelized pieces stuck to the bottom.
1.
Remove food from inner pot
2.
Add water, broth, or wine
3.
Use wooden spoon or silicone spatula to loosen food stuck to
bottom of the inner cooking pot
112-0169-01_112-0169-01-0301_IB_DuoPlusV4_6QT_US_GSG_FINAL_05-24-22.indd 23
112-0169-01_112-0169-01-0301_IB_DuoPlusV4_6QT_US_GSG_FINAL_05-24-22.indd 23
5/24/22 2:47 PM
5/24/22 2:47 PM
