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IMPORTANT FOR YOUR SAFETY   

THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, 
WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT 
COVERED BY THIS MANUAL.   

POST  IN  A  PROMINENT  LOCATION  THE  INSTRUCTIONS  TO  BE  FOLLOWED  IN  THE  EVENT  THE 
SMELL  OF  GAS  IS  DETECTED.  THIS  INFORMATION  CAN  BE  OBTAINED  FROM  THE  LOCAL  GAS 
SUPPLIER.   

IMPORTANT 

 

IN THE EVENT A GAS ORDOR IS DETECTED, SHUT DOWN UNITS AT THE MAIN SHUTOFF VALVE 
AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE.   

FOR YOUR SAFETY   

DO  NOT  STORE  OR  USE  GASOLINE  OR  OTHER  FLAMMABLE  VAPORS  OR  LIQUIDS  IN  THE 
VICINITY OF THIS OR ANY OTHER APPLIANCE.   

 

Improper  installation,  adjustment,  alteration,  service  or  maintenance  can  cause  property 
damage,  injury  or  death.  Read  the  installation,  operating  and  maintenance  instructions 
thoroughly before installing or servicing this equipment.   

1.Using the appliance safely.Being an appliance designed only for professional use, it should 
be operated by qualified personnel exclusively. 
2.Never leave the appliance unattended while it is on. 
3.Do not move the appliance while hot. 
4.Do not replenish the tank while the oil is hot. Please pay attention to the oil level mark when 
filling the tank. If it is below the minimum line, the oil might catch fire. If it is over the maximum 
line, the oil might overspill. It must be somewhere between min and Max line. 
5.Please make sure the food is not wet. If food is wet or water drops inside the oil or fat, oil 
would burst and it is extremely dangerous. 
6.Do not use flammable solvents or cleaning aids to clean this fryer. Corrosion might occur. 
 

Safety instructions in case of malfunction 

If the appliance will remain idle for some time or in the event of a failure, abnormal operation, 
etc., turn off the shutoff valve upstream of the appliance. Call the service. 
Additional prohibitions (hazardous procedures) 
 
Never tamper with the seals of the adjusting screws located on the gas valves. 
Disposing of the appliance 
This appliance has been manufactured using recyclable raw materials and does not contain 
any hazardous or toxic substances. To dispose of the appliance and all its packaging 
materials, strictly follow the local regulations in force in the place where it is installed. 
Packaging materials should be divided according to the type and delivered to a specific 
collection site. Ensure compliance with environmental protection regulations 

 
 

 
 

Summary of Contents for GF120

Page 1: ...Model GF90 GF120 GF120T GF150 GF85 Please read this instruction manual carefully before operating this equipment Gas Fryer Instruction Manual ...

Page 2: ... while hot 4 Do not replenish the tank while the oil is hot Please pay attention to the oil level mark when filling the tank If it is below the minimum line the oil might catch fire If it is over the maximum line the oil might overspill It must be somewhere between min and Max line 5 Please make sure the food is not wet If food is wet or water drops inside the oil or fat oil would burst and it is ...

Page 3: ...s specified Pictures and illustrations can be of any model unless the picture or illustration needs to be model specific Specification MODEL Burner Qty Type of gas KW Hour Width Inch Shortening lbs GF90 3 G20 G30 G31 26 4 15 5 35 40 GF120 4 G20 G30 G31 35 2 15 5 45 50 GF120T 4 G20 G30 G31 35 2 15 5 25 25 GF150 5 G20 G30 G31 44 21 0 65 70 GF85 5 G20 G30 G31 44 21 0 85 90 Specification MODEL Burner ...

Page 4: ...nimum clearance from combustible construction 6 15 cm from the sides of the fryer 6 15 cm from the back of the fryer The fryer may be installed on combustible floors Minimum clearance from noncombustible construction 0 from the sides of the fryer 0 from the back of the fryer Between the fryer and any open top flame units 16 41 cm Location Install fryer in an area with sufficient air supply for gas...

Page 5: ...d venting system Never make flue connections directly to the fryer Do not obstruct the flow of the gases from the appliance Proper air balance should be maintained in the room GAS CONNECTION All gas supply connections and any pipe joint compound must be resistant to the action of propane gases The gas inlet is located on the lower rear of the fryer Codes require that a gas shutoff valve be install...

Page 6: ...ure exceeds 5 kPa an additional pressure regulator must be installed TESTING THE GAS SUPPLY PIPING SYSTEM When test pressures exceed 5 kPa the fryer and its individual shutoff valve must be disconnected from the gas supply piping system LEVELING THE FRYER Check the level of the fryer by placing a level on top of the fryer after gas connections have been made Ensure that the fryer is level front to...

Page 7: ... are wiped down at the factory to remove any visible signs of dirt oil grease etc remaining from the manufacturing process Before any food preparation thoroughly wipe protective oil from all surface parts and the tank interior with hot soapy water to remove any film residue and dust or debris Do not use chlorine or sulfate sulfide cleaners Wash any accessories shipped with unit Rinse fryer and acc...

Page 8: ...ith liquid shortening Shortening level should be between the min and max lines in the fryer tank Shortening will expand when heated Do not ill the fryer tank past the MAX line Add fresh shortening as needed to maintain oil level LIGHTING THE PILOT ...

Page 9: ...through 5 6 Depress and turn gas control knob to ON See figure below view C 7 If gas supply is interrupted repeat steps 2 through 6 TURNING ON THE FRYER 1 Set the temperature knob to desired temperature 2 After the set temperature has been reached the thermostat shuts off the gas flow to burners 3 The pilot remains lit The burners will cycle on and off maintaining the set temperature TURNING OFF T...

Page 10: ...et into the shortening to reduce batter build up on basket surfaces 10 When frying is completed remove basket or product Hang basket on rear hanger EXTENDING SHORTENING LIFE Shortening life can be extended by the following guidelines Do not salt foods over the fryer Use good quality shortening Filter shortening daily at a minimum Replace shortening if it becomes poorly flavored Keep equipment and ...

Page 11: ...LEANING Daily Clean your fryer regularly with the tank brush along with a damp cloth and polish with a soft dry cloth If regular cleaning is neglected grease will be burned on and discolorations may form Fingerprints are sometimes a problem on highly polished surfaces of stainless steel They can be minimized by applying a cleaner that will leave a thin oily or waxy film Clean all exterior surfaces...

Page 12: ...ain valve and fill tank with non corrosive grease dissolving commercial cleaner Follow the manufacture s instructions Do not use chlorine or sulfate sulfide cleaners 4 Add commercial boil out solution Solution level must be between the MIN and MAX levels on the fryer tank 5 Set thermostat to the temperature recommended for the solution being used Allow solution to simmer for about 15 to 20 minutes...

Page 13: ...Wires connections need cleaning call service Thermopile call service Insufficient or too much heat Thermostat dial not set to desired temperature High limit tripped call service Temperature probe call service Tank will not drain Shortening too cold Drain pipe clogged with debris Hot oil and hot parts can cause burns Use care when operating cleaning and servicing the fryer Spilling hot fryer compou...

Page 14: ...13 Parts list ...

Page 15: ...14 Key Qty Description 1 1 Screen crumb 3 and 4 tube fryer 2 1 Drain cock 3 1 Tank excluding flue 4 1 Drain extension 5 1 Flue top removable 6 1 Flue wrap top removable Wiring diagram ...

Page 16: ... from the date of original installation WARRANTY CLAIMS All claims for parts must be made directly through iMettos All claims should include Personal Details Products Details Your name Model number Your company Serial number of the product Address Date of purchase Email Proof of purchase Phone Pertinent information supporting the existence of the alleged defect Such as picture etc Please send the ...

Page 17: ...16 iMettos Limited www imettos co uk ...

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