7
EN
Built-in vacuum drawer
42/2018 cod. EI33960040000EN
VM615
• Any damage to the lid could cause an implosion. Do not place any objects
on the lid and avoid striking its surface with any object. In case of accidental
impact with the lid, carefully inspect it for damage. If in doubt, contact the
authorised technical support centre.
• Do not use the appliance or lid as a work surface, for support or for cutting.
• Install the tray in such a way that it is possible to completely extract the tray
and to ensure the lid can be fully opened. Only in this way is it possible to
supervise the vacuum chamber at each phase and to avoid entering into
contact with the sealing bar and the sealing line when these are still hot.
• Always pack foods when they are sufficiently cold; products cooled to 3°C
provide the best preservation results. Furthermore, the formation of vapours
is avoided which may cause problems with functioning of the tray. Monitor
the vacuum process carefully and where the formation of bubbles in the
liquid is noticed, prevent leakage prior to sealing.
• If liquids reach the pump suction, the latter can become damaged.
• Before using containers or vessels of any type, make sure that they are
sufficiently robust to withstand the degree of vacuum including when placed
in a refrigerator, thereby preventing an implosion that could be dangerous
to the user.
• Never close the tray during operation as this would prevent ventilation of the
appliance. Only close the tray at the end of its use.
Cleaning and maintenance
• To clean the appliance only use damp cloths and non aggressive disinfectants
and detergents. Do not use abrasive sponges or cloths to avoid damaging
the stainless steel surfaces and the cover surfaces.
• Water or steam could reach live parts and cause a short circuit. Never use
running water or steam cleaning equipment.
• Cleaning and user maintenance shall not be made by children without su-
pervision.
Safety precautions and warnings
Summary of Contents for VM615
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