5
Using your Urn
1. Place the catering urn on a stable, flat heat resistant surface, out of the reach of children.
2. Plug into a suitable power socket, ensuring that the power cord is not stretched or could be
accidently caught.
3. Remove the lid by turning it in an anti-clockwise direction and lifting.
4. Fill the urn with the required amount of water ensuring that the level does not go above the MAX
mark (the MAX line is found on the interior of the urn). Do not overfill the catering urn. Replace the
lid, ensuring it is locked into position. Always bring water to the urn instead of carrying the urn to
the water.
5. Turn the adjustable temperature dial to 100˚C to boil the water.
6. Press the ON / OFF switch to ON and the red light will illuminate to indicate that the catering urn
is operating. When the water has boiled the heating lamp will go out and the keep warm lamp will
come on.
7. After the water has boiled, the temperature dial needs to be adjusted to your desired temperature
below 100˚C. If the temperature dial is left on 100˚C, the urn may continue to boil without
stopping. If the urn continues to boil, there is a chance that the boil-dry protection function will be
triggered. It is therefore recommended to select a temperature below 100˚C until the water needs
to be boiled again.
8. The hot water can be dispensed via the tap at the front of the catering urn by pulling it forward. If
pulled all the way forward the tap will stay down and continue to dispense water.
9. Once the desired amount of water is dispensed, allow the tap to return the upright position and
the water will stop.
10. When there is approximately 4 cups of water remaining in the urn, turn the urn off and unplug
from the power supply and fill to the desired level. Use caution when removing the lid as there is a
risk of scalding from the steam. Always bring water to the urn instead of carrying the urn to the
water.
11. When the urn is not in use, it is recommended to empty all water and switch the urn off using the
ON / OFF switch and removing the plug from the socket.
CAUTION: If less than four cups of water are remaining in the urn, the boil dry protection
feature will be enabled and the urn will cut-out. The urn will then have to be reset manually.
Thermal Cutout
Your Igenix catering urn is fitted with a thermal safety device which will switch off the urn in case of
accidental overheating or the urn boiling dry. To reset, disconnect from the power for approximately 30
minutes to allow the urn to cool down. Plug the urn back in again and press the reset button on the
base of the urn.
Descaling
If allowed to build-up, limescale can cause the element to overheat and can cause the tap to stop
working correctly. Regular checks need to be made of the inside of the urn for signs of limescale. It is
important that limescale deposits are removed by using descaling tablets, powders or liquids. If you
are in a hard water area, the urn may need to descaled every week. If you are in a soft water area
then descaling the urn will not need to be carried out so often.
Summary of Contents for IG4008
Page 7: ...7 Notes...
