–
When the appliance is in operation, prevent pets, plants or insects to get in contact with it.
– The appliance is intended for home use and similar (in shops, offices and similar
workplaces, in hotels, motels and other residential environments, in facilities providing
accommodation with breakfast). It is not intended for commercial use!
–
Do not remove the socket thermostat
B
from the grill unless it is unplugged from the el.
outlet and the grill hasn‘t cooled off. Do not plug it into a socket unless it is not inserted into
the grill base
A1
. Use only the socket thermostat supplied by the manufacturer!
–
Do not leave the grill on without supervision and supervise it for the entire time that
food is being prepared.
–
Do not plug the fork of the supply cord into the power outlet and do not unplug the cord
with wet hands or by pulling by the supply cord!
–
Do not use the grill if it is wet, your hands are wet or on a wet surface!
–
Do not use the grill outdoors!
–
Do not use the appliance for heating a room!
–
The appliance must not be used in damp or wet environment and in any environment with
the danger of fire or explosion
(spaces where chemicals, fuels, oils, gases, paints and
other flammable or volatile materials are stored).
– Do not place any objects on the appliance.
–
Do not use the appliance for purposes other than indented (e.g.
drying of animals, fabric
products, shoe
s etc.) by the manufacturer
– Do not insert accessories into any body cavities.
– When the appliance is switched on for the first time, short and slight smoke can come out
that does not mean any defect and it is not a reason for claiming a defect of the appliance.
–
Before every connection to the power grid make sure that the temperature control dial
is in the position
MIN
. After finishing work and before any maintenance always turn the
temperature control dial to the position
MIN
and disconnect the appliance from
the electrical grid by pulling the power cord plug from the power socket.
–
Do not place the grill on unstable, fragile or flammable surfaces (e.g.
glass, paper,
plastic, wooden
–
varnished boards and various fabrics/tablecloths
).
–
Use the grill only in the working position in places, where there is no risk of it being
knocked over and at a sufficient distance from flammable objects (e.g.
curtains, drapes,
wood, etc.
), sources of heat (e.g.
fire stoves, stoves, etc etc.
) and wet surfaces
(
kitchen sinks, wash basins etc.
).
–
Do not carry the appliance when it is hot, if by chance it is tipped over there is a danger
of a burn injury. Due to high temperature, the pad under the appliance may heat up.
Do not touch it until it cools down.
–
Always use quality oil or shortening recommended by the manufacturer for cooking on the grill.
– When grilling fatty meat or sausages, be careful about splashing fat.
–
Before frying remove any food packaging (e.g.
paper, PE
–
bag, etc.
).
–
When grilling spontaneous combustion of foods is possible. If sudden combustion (fire)
occurs, disconnect the appliance from the power grid and put the fire out.
– It is not permissible to adjust the surface of the extra attachment (e.g.
self
–
adhesive
paper, foils
, etc.)!
– The power cord must not be damaged with sharp or hot objects, open fire, it must not be
sunk into water or bent over sharp edges.
–
In terms of fire safety the grill conforms to the norm
EN 60 335
–
2
–
6
. According to this norm
this is an appliance that may be operated on a table or a similar surface under the condition
that in the direction of the main heat radiation, i.e. above the hotplate, a safe distance of
500
mm
must be maintained from flammable materials and at least
100 mm
in the other directions.
– If you need to use the extension cord, it has to be incorrupted and it has to comply with the
valid standards.
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