P/N 0412043A
3 of 8
HUSSMANN CORPORATION, Bridgeton, MO 63044-2483 U.S.A.
19
(483)
26
30
1
/
4
(660)
(766)
(Note*)
(Note*)
(305)
12
18
(457)
(1670)
5
1
/
8
(132)
(Note*)
48
(1219)
3
3
/
4 (95)
46
1
/
4
(Note:* Optional accessory items).
7
3
/
4
(197)
FAN
C
O
I
L
(Note*)
18
(457)
(Note*)
27
1
/
2 (699)
29
1
/
2 (749)
30
5
/
8 (778)
35
3
/
8 (899)
(981)
38
5
/
8
(1174)
65
3
/
4
14
1
/
8
(359)
6
1
/
8 (156)
REFRIGERATION DATA
Note:
This data is based on store temperature
and humidity that does not exceed 75°F and
55% R.H.
C3LGE
Discharge Air °F
30
Evaporator °F
21
Unit Sizing °F
19
Btu/hr/ft**
C3LGE
Parallel
1280
Conventional
1360
**For all refrigeration equipment other than
Husssmann, use conventional BTU values.
DEFROST DATA
C3LGE
Frequency (hr)
6
Defrost Water (lb/ft/day)
6
(±15% based on case configuration and
product loading.
O
FFTIME
C3LGE
Temp Term °F
48°F
Failsafe Minutes
30
E
LECTRIC OR
G
AS
Not Recommended
Standard Defrost Thermostat
Close on rise: close 48°F – open 33°F
CONVENTIONAL CONTROLS
Low Pressure Backup Control
CI/CO**
14/4°F
Indoor Unit Only, Pressure Defrost
Termination**
48°F
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Merchandiser Drip Pipe (in.)
1
1
/
2
Liquid Line (in.)
3
/
8
Suction Line (in.)
7
/
8
Estimated Charge (lbs)***
C3LGE
8 ft
2.7
12 ft
3.9
***This is an average for all refrigerant types
actual refrigerant charge may vary
by approximately half a pound.
Length (in.) Added to Lineup
by Each End or Insulated
Partition
1
1
/
2
Impact
C3LGE
Delicatessen/Dairy
Precut & Packaged Produce
Multi-deck, 4 Display Levels
Dimensions shown as inches and (mm).
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
®
) Standard #7 requirements.
