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EN

EN

23

Something Wrong with your Cooker?

Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be
nothing wrong with your cooker.

Problem

Check

Slight odour or

small amount of
smoke w hen grill /
oven used for first
time

This is normal and should cease after a short period.

N othing  works

If you find that the timer display is blank, then it is likely that there is no electricity supply to

your oven. Check:

(i) That the  wall cooker socket  is sw itched on
(ii) Other appliances, to see if you have had a pow er cut
(iii) The main circuit breaker for the property

Top Oven and Grill

do not work... Main

oven works

Operating the cooker under the following conditions may cause a safety device to operate:
(a) Grilling w ith the door closed - Always grill w ith the door fully open
(b) Grilling for an excessively long period at maximum setting - see Grilling guide.
Switch off appliance and allow to cool for approx 30 mins.
Switch the cooker back on and check that the Grill / Top oven is now operating.

Grill keeps turning

on and off

When the Grill control is operating at less than its maximum setting, the Grill w ill cycle on
and off, this is normal and not a fault.

Timer is show ing

'

0.00

'

The power supply to your oven has possibly been interrupted, but has now  come back on
again. Reset the timer to the correct time of day using the instructions given in the timer
section of the book. After this operation it is possible to activate the oven.

Timer buzzer
operates

continually

To cancel the audible tone:
- press the manual button once.

- press the minute minder button once.

Oven temperatures

too high or low

C heck temperature and shelf positions are as recommended in the Oven Temperature
C harts.
It may be necessary to increase or decrease the recommended temperature slightly to suit

your taste.

Oven does not
cook evenly

C heck:
(a) Temperature and shelf positions are as recommended in the  Oven Tempera tureC harts.
(b) Oven utensils being used allow  sufficient air flow around them.

Main oven door
rattles w hen

opening or shutting

C heck that anti-rattle bungs have been re-fitted after cleaning, and that they been fitted
correctly

Oven lamp does
not work

The oven lamp is not covered by the guarantee. The part is easily changed (see the section
on oven lamp replacement). A new lamp may be obtained from our Parts department see

Key Contacts, back page.

If you have been through the above list and there is still a problem; Contact Service, see Key Contacts
(back cover).

Condensation on

the wall at the rear
of the cooker.

Steam and / or condensation may appear from the vent at the rear of the appliance when
using an oven particularly for foods with a high water content e.g. frozen chips, roast
chicken etc. This is normal, and any excess should be wiped off.

Steam /
Condensation in

the oven after use.

Steam is a by - product of cooking any food with a high water contact. To help minimise

always:
a) Preheat the oven (depending on the model) 
b) Reduce the amount of moisture at the food preparation stage for example by using
a covered container, wherever possible
c) Open the door immediately after the baking process. Try to avoid leaving food in the 
oven to cool after being cooked, remove the food immediately after switching off the oven.
d) After each use of the oven, wipe off the condensate with a cloth.

This is normal. To help save energy, the fan switches off at regular intervals during the cooking 

Main Oven Fan

keeps turning on 

and off

cycle. This does not affect cooking time or results. 

Draught from
beneath control
panel

A gentle flow of air will be blown from beneath the control panel when the appliance is

used. If the appliance is st ill warm, this  cooling fan may run on, or restart itself when all
controls have been turned off. The fan w ill stop  once the appliance has been cooled. This
is normal and not a fault.

Summary of Contents for 60HEG S

Page 1: ...HAE60K S HAE60P S HAE60X S 60HEP S 60HEG S DSC60S S 1...

Page 2: ...ration 9 Temperature Conversion Chart 10 UseandCareoftheCeramicHob 11 12 Grill 13 SolarplusGrill 14 TopOvenCookeryNotes 15 MainOvenCookeryNotes 15 OvenTemperatureCharts 16 17 UsingTheMainOvenforotherF...

Page 3: ...ve cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass WARNING The internal surfaces of the compartment where p...

Page 4: ...nstitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance Never stare at Halogen heating un...

Page 5: ...new cooker is guaranteed and will give lasting service The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions The cooker is designed specifi...

Page 6: ...mm and should be protected by heat resistant material Any overhanging surface or cooker hood should not be nearer than 650mm Note This appliance must NOT be fitted on a platform Moving the Cooker Befo...

Page 7: ...light Oven fan Door Switch Stay Clean liners Main oven rod shelves Model number Serial number label Inner door glass Main Oven door Top Oven door Stay Clean liners Control panel Grill pan and food sup...

Page 8: ...ent Note After use it is advisable to check that all cooker controls have been switched Off Cooling fan A gentle flow of air will be blown below the control panel when the grill control is in use When...

Page 9: ...icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly ma...

Page 10: ...k F Main Conventional Oven Top Conventional Oven Main Fan Oven 250 120 110 100 1 275 140 130 120 2 300 150 140 130 3 325 160 150 140 4 350 180 170 160 5 375 190 180 170 6 400 200 190 180 7 425 220 210...

Page 11: ...hat the saucepan s you use on the ceramic hob are suitable ALWAYS USE Good quality pans with smooth flat heavy bases saucepan s manufactured from aluminium enamelled or machined or stainless steel Cor...

Page 12: ...en cooking foods with a high sugar content eg jam as spillage will cause damage to the surface of the glass Always Always Always Always Always clean spills immediately see Care and Cleaning IMPORTANT...

Page 13: ...according to the depth of the dish Open the Grill door to the grilling position i e fully With the grill door in the grilling position heating the grill is achieved by turning the control clockwise to...

Page 14: ...e will only switch the left side on The numbers which are displayed indicate the heat setting MAXIMUM is the hottest and MINIMUM the coolest GRILLING SHOULD NOT BE UNDERTAKEN WITH THE TOP OVEN GRILL D...

Page 15: ...ce a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven pre heating is often unnecessary However foods such as bread scones Yorkshire pu...

Page 16: ...g Yes 140 150 90 120 Runner 2 from bottom of oven Baked Custard Yes 150 160 40 50 Runner 2 from bottom of oven Bread Yes 200 210 30 45 Runner 1 from bottom of oven Meringues Yes 100 150 180 Runner 2 f...

Page 17: ...l covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game foil covered Yes 190 200 25 30 mins per 450g 1lb Casserole Cookin...

Page 18: ...into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deterioration in...

Page 19: ...cloth or paper towel Rub vigorously Remove excess with a clean damp cloth or paper towel Polish with a clean cloth or paper towel before the conditioner dries Detergent residues must always be comple...

Page 20: ...ee next page 2 Remove the rod shelves Use a fine steel wool soap pad to remove stubborn stains from the rod shelves and the floor of the oven Refer to the instructions on previous page for cleaning th...

Page 21: ...sure the glass panel is not subjected to any sharp mechanical blows Take particular care not to damage the inner surface which is coated with a heat reflective layer After cleaning rinse and dry with...

Page 22: ...e oven temperature charts however it may be necessary to increase or decrease temperatures by 10 C to suit personal taste Do not use utensils greater than 56mm 2 ins in height Uneven cooking of cakes...

Page 23: ...Oven does not cook evenly Check a Temperature and shelf positions are as recommended in the Oven Tempera tureCharts b Oven utensils being used allow sufficient air flow around them Main oven door ratt...

Page 24: ...g operation to cheaper time periods Make the most of your hot plate s residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5...

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