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Instructions for

 

Installation and Use

Contents

WARNING, 3

Safety Information, 4

Installation, 6

Introduction, 5

Features, 7

The Controls, 8

Clock/Minute Minder Operation, 9

 

Temperature  Conversion Chart, 10

Use and Care of the Ceramic Hob, 11-12

 

Grill, 13

Solarplus Grill, 14

Top Oven Cookery Notes, 15

Main Oven Cookery Notes, 15

Oven Temperature Charts, 16-17

Using The Main Oven for other Functions, 18

 

Care  and Cleaning, 19-21

Cooking Results Not Satisfactory?, 22

 

Something Wrong with your Cooker?, 23

 

Disposal of the product, 24

Service Information, 24

EN

Summary of Contents for 60HEG S

Page 1: ...HAE60K S HAE60P S HAE60X S 60HEP S 60HEG S DSC60S S 1...

Page 2: ...ration 9 Temperature Conversion Chart 10 UseandCareoftheCeramicHob 11 12 Grill 13 SolarplusGrill 14 TopOvenCookeryNotes 15 MainOvenCookeryNotes 15 OvenTemperatureCharts 16 17 UsingTheMainOvenforotherF...

Page 3: ...ve cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass WARNING The internal surfaces of the compartment where p...

Page 4: ...nstitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance Never stare at Halogen heating un...

Page 5: ...new cooker is guaranteed and will give lasting service The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions The cooker is designed specifi...

Page 6: ...mm and should be protected by heat resistant material Any overhanging surface or cooker hood should not be nearer than 650mm Note This appliance must NOT be fitted on a platform Moving the Cooker Befo...

Page 7: ...light Oven fan Door Switch Stay Clean liners Main oven rod shelves Model number Serial number label Inner door glass Main Oven door Top Oven door Stay Clean liners Control panel Grill pan and food sup...

Page 8: ...ent Note After use it is advisable to check that all cooker controls have been switched Off Cooling fan A gentle flow of air will be blown below the control panel when the grill control is in use When...

Page 9: ...icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly ma...

Page 10: ...k F Main Conventional Oven Top Conventional Oven Main Fan Oven 250 120 110 100 1 275 140 130 120 2 300 150 140 130 3 325 160 150 140 4 350 180 170 160 5 375 190 180 170 6 400 200 190 180 7 425 220 210...

Page 11: ...hat the saucepan s you use on the ceramic hob are suitable ALWAYS USE Good quality pans with smooth flat heavy bases saucepan s manufactured from aluminium enamelled or machined or stainless steel Cor...

Page 12: ...en cooking foods with a high sugar content eg jam as spillage will cause damage to the surface of the glass Always Always Always Always Always clean spills immediately see Care and Cleaning IMPORTANT...

Page 13: ...according to the depth of the dish Open the Grill door to the grilling position i e fully With the grill door in the grilling position heating the grill is achieved by turning the control clockwise to...

Page 14: ...e will only switch the left side on The numbers which are displayed indicate the heat setting MAXIMUM is the hottest and MINIMUM the coolest GRILLING SHOULD NOT BE UNDERTAKEN WITH THE TOP OVEN GRILL D...

Page 15: ...ce a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven pre heating is often unnecessary However foods such as bread scones Yorkshire pu...

Page 16: ...g Yes 140 150 90 120 Runner 2 from bottom of oven Baked Custard Yes 150 160 40 50 Runner 2 from bottom of oven Bread Yes 200 210 30 45 Runner 1 from bottom of oven Meringues Yes 100 150 180 Runner 2 f...

Page 17: ...l covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game foil covered Yes 190 200 25 30 mins per 450g 1lb Casserole Cookin...

Page 18: ...into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deterioration in...

Page 19: ...cloth or paper towel Rub vigorously Remove excess with a clean damp cloth or paper towel Polish with a clean cloth or paper towel before the conditioner dries Detergent residues must always be comple...

Page 20: ...ee next page 2 Remove the rod shelves Use a fine steel wool soap pad to remove stubborn stains from the rod shelves and the floor of the oven Refer to the instructions on previous page for cleaning th...

Page 21: ...sure the glass panel is not subjected to any sharp mechanical blows Take particular care not to damage the inner surface which is coated with a heat reflective layer After cleaning rinse and dry with...

Page 22: ...e oven temperature charts however it may be necessary to increase or decrease temperatures by 10 C to suit personal taste Do not use utensils greater than 56mm 2 ins in height Uneven cooking of cakes...

Page 23: ...Oven does not cook evenly Check a Temperature and shelf positions are as recommended in the Oven Tempera tureCharts b Oven utensils being used allow sufficient air flow around them Main oven door ratt...

Page 24: ...g operation to cheaper time periods Make the most of your hot plate s residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5...

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