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PLEASE PHONE US TO REGISTER YOUR APPLIANCE  AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

For your Safety

When used properly your appliance is completely safe but as with any
electrical product there are certain precautions that must be observed.
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.

ALWAYS . . .

ALWAYS

Remove all packing from inside the oven and grill compartments
before switching on for the first time.

ALWAYS

Understand the controls prior to using the appliance.

ALWAYS

Keep children away from the appliance when grilling as the

surfaces will get extremely hot during and after use.

ALWAYS

Turn controls off 

off 

off 

off 

off when you have finished cooking and when not

in use.

ALWAYS

Stand back when opening an oven door to allow any build up of
steam or heat to disperse.

ALWAYS

Use dry good quality oven gloves when removing items from the
oven/grill.

ALWAYS

Place pans centrally over the hotplate making sure handles are

kept away from the edge of the hob and cannot become heated by
other hotplate/pans.

ALWAYS

Take care to avoid heat/steam burns when operating the controls.

ALWAYS

Turn off the electricity supply at the wall switch before cleaning
and allow the appliance to cool.

ALWAYS

Make sure the shelves are in the correct position before switching
on the oven.

ALWAYS

Keep the oven and grill doors closed when the appliance is not in
use.

ALWAYS

Take care when removing items from the grill when the lower oven

is on as the contents will be hot.

ALWAYS

Keep the appliance clean, as a build up of grease or fat from

cooking can cause a fire.

ALWAYS

Follow the basic principles of food handling and hygiene to prevent
the possibility of bacterial growth.

ALWAYS

Keep ventilation slots clear of obstructions.

ALWAYS

Refer servicing to a qualified appliance service engineer.

ALWAYS

Take care to avoid touching heating elements inside the oven, as
during use the oven becomes hot.

.ALWAYS

The appliance must be used by adults only for the

preparation of food, in accordance with the instructions outlined
in this booklet. Any other use of the appliance (e.g. for heating the

room) constitutes improper use and is dangerous. The
manufacturer may not be held liable for any damage resulting
from improper, incorrect and unreasonable use of the appliance.

NEVER. . .

NEVER

Never line the interior of the oven with foil as this may cause the

appliance to overheat.

NEVER

Never leave children unsupervised where a cooking appliance is

installed as all surfaces will be hot during and after its use.

NEVER

Do not allow children or persons who are not familiar with the
appliance to use it, without supervision.

NEVER

Never allow anyone to sit or stand on any part of the appliance.

NEVER

Never store items above the appliance that children may attempt

to reach.

NEVER

Never leave anything on the hob surface when unattended and
not in use.

NEVER

Never remove the oven shelves whilst the oven is hot.

NEVER

Never heat up unopened food containers as pressure can build

up causing the container to burst.

NEVER

Never store chemicals/food stuffs, pressurised container in or on
the appliance, or in cabinets immediately above or next to the

appliance.

NEVER

Never place flammable or plastic items on or near the hob.

NEVER

Never fill a deep fat frying pan more than 1/3 full of oil, or use a lid.
DO NOT LEAVE UNATTENDED WHILE COOKING.

NEVER

Never operate the grill with the grill door closed as this will cause

the appliance to overheat.

NEVER

Never use the appliance as a room heater.

lNEVER

Never use the grill to warm plates.

NEVER

Never dry any items on either the hob or oven doors.

NEVER

Never install the appliance next to curtains or other soft
furnishings.

NEVER

Never use steam cleaners.

NEVER

The appliance should not be operated by people (including
children) with reduced physical, sensory or mental

capacities, by inexperienced individuals or by anyone who is
not familiar with the product. These individuals should, at the
very least, be supervised by someone who assumes

responsibility for their safety or receive preliminary
instructions relating to the operation of the appliance.

SAFETY ADVICE IN CASE OF A CHIP-PAN FIRE
In the event of a chip pan fire or any other pan fire.
1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.
2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will

smother the flames and extinguish the fire.

3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE

MOVING IT. Injuries are often caused by picking up a hot pan and
rushing outside with it.

NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force
of the extinguisher is likely to tip the pan over.
Never use water to extinguish oil or fat fires.

Summary of Contents for 52 TCW S

Page 1: ...Oven 12 13 Oven Cooking Charts 14 15 Care and Cleaning 16 17 Cooking Results Not Satisfactory 17 Something Wrong with your cooker 18 Disposal of the appliance 18 Guarantee Information 19 Service Infor...

Page 2: ...ossibility of electric shock Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass The...

Page 3: ...itive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to temporary finish on oven liners and elements and also any mois...

Page 4: ...d unreasonable use of the appliance NEVER NEVER Never line the interior of the oven with foil as this may cause the appliance to overheat NEVER Never leave children unsupervised where a cooking applia...

Page 5: ...ws fully Fasten the supply cable in place with the clamp and close the cover of the terminal board The height of the cooker can be adjusted by means of adjustable feet in the plinth 900mm 930mm Adjust...

Page 6: ...ER GLASS DOOR CONTROL PANEL MAIN OVEN WIREWORK SHELF SUPPORTS OVEN ROD SHELVES GRILL 1700W 1200W 1200W 1700W GRILL MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT FOOD SUPPORT MODEL SERIAL NUMBER...

Page 7: ...e that all controls are in the OFF position when the appliance is not the OFF position when the appliance is not the OFF position when the appliance is not the OFF position when the appliance is not t...

Page 8: ...essive build up of heat in the cooking area Use of Hotplates Note Note Note Note Note Under no circumstances should the hob be used with aluminium foil in contact with the hob surface Turn the control...

Page 9: ...S THE BEST COMBINATIONS This table is a general guide to the types of pan suitable for different types of hobs and cookers Remember pans should be good quality with smooth flat bases For any further i...

Page 10: ...ng but need quite a lot of care They can be very heavy and do not usually have completely flat bases The interiors are usually lined with a different material such as tin A stainless steel pan with a...

Page 11: ...foil foil foil foil foil Fixing the Grill Pan Handle The grill pan handle is detachable from the pan to facilitate cleaning and storage Fix the pan handle securely before use 1 Fit the handle to the g...

Page 12: ...rculation around the food Fan Oven Cooking Chart Meat Note Note Note Note Note Where times are stated they are approximate only If using aluminium foil never 1 1 1 1 1 Allow foil to touch sides of ove...

Page 13: ...a tin to allow good air circulation before turning the control to the slow setting and cooking immediately 5 Always ensure that joints of pork and poultry are thoroughly cooked by checking with a meat...

Page 14: ...allow 12 mins per 450g at 150 C Casserole No 140 150 1 2 hrs The most accurate method of testing the readiness of joints of meat or whole poultry is to insert a meat thermometer into the thickest par...

Page 15: ...ed by the Note If soft margarine is used for cake making temperatures recommended by the Note If soft margarine is used for cake making temperatures recommended by the Note If soft margarine is used f...

Page 16: ...rative trims regularly to prevent any build up of soiling The recommended method of cleaning is to wipe over the trims with a soft cloth wrung out in warm water or mild non abrasive cleaner If in doub...

Page 17: ...d to the cooker NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION Refit the door inner glass as follows Refit the door inner glass as follows Refit the door inner glass as follows Refi...

Page 18: ...operated at a setting less than maximum this is normal regulator operation not a fault Condensation on the wall at the rear of the cooker Steam and or condensation may appear from the vent at the rear...

Page 19: ...resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These include but are not limited to plugs c...

Page 20: ...well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic of Ireland 0818 313 413...

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