Hot Shot HS-360 Owner’s Manual R2.0 | 2
alarm
USB port
programmable controller
The Hot Shot 360 Oven is a state of the art, table-top, heat treating oven capable of reaching and holding
temperatures up 2000°F. Heat Treating Ovens can be used to heat such things as glass, cylinder heads, welded
and carbon steel joints, pumps, various mechanical plates, ceramics, etc.
HOT SHOT 360 ELECTRICAL FEATURES
• Novus 480D programmable controller with
factory presets.
• USB port for programming.
• Failsafe overtemp manual reset thermostat.
• 40 amp rated SSR with convection heat sink.
• Kiln type “K” thermocouple.
• Door limit switch.
• Easy to read slant top control panel.
• Heavy Duty cord with 20 amp plug.
• Fully grounded control and oven shell.
HOT SHOT 360 MECHANICAL FEATURES
• Dual layer air plenum for external heat
management and precise temperature control.
• 20 Gauge 304 Stainless steel core
construction.
• Powder coated exterior shell.
• Two-inch Kaowool insulation in door.
• 16 Gauge Kanthal A-1 heating element.
• 6H x 6W x 10D working chamber / 360 cu-in.
HOT SHOT 360 PERFORMANCE
Performance Features
Performance Features
• The Hot Shot oven is equipped with Cool-
Touch Technology (patent pending). This
provides a safe external temperature to
allow for safer operation and protection of its
surroundings.
• 120V 20-amp supply circuit required.
• 2000-watt heating element/17 amp total oven
load.
• 2000°F/1093°C max operating temperature.
• Ambient to 2000°F/1093°C in as little as
40 minutes (room temperature, empty oven).
• Maximum ambient room temperature of 95°F -
(35°C).
Temperature Controller
Temperature Controller
Programming Code:
Programming Code:
4912
(Please keep with your
Hot Shot Oven records)
manual reset
