Heta SCAN-LINE SOLID C, Operating And Installation Instructions

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1. OPERAtING INStRUCtIONS
Baffle plate
Handle
- combustion air
Door
Firebox
2
Closed
Open Start-up air
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1.1 Before using
Before the wood stove is used make sure
required installation conditions, are met. See
page
20-21.
1.2 first firing
The stove paint is fully cured from the factory,
but a minor unpleasant odour could still arise.
1.3 Regulating the air flow
A handle below the door regulates the stoves
combustion air.
For start-up air hold the handle to the far right.
The handle will go back into its open position
when the air controll handle is released.
See fig. 2.
The Scan-Line Solid C stoves are designed and
tested to burn extremely cleanly with very little
smoke discharge and are exempt for use in
smoke control areas throughout the UK when
burning dry wood logs. To comply, a permanent
stop is fitted to ensure that the air control slider
cannot be closed beyond (percentage of air as
per test) of its fully open position. A permanent
amount of air will therefore enter the firebox to
feed the fire producing negligible amounts of
smoke and unburnt hydrocarbons. The applian-
ces will only be considered as an exempt appli-
ance if this stop is in place.
1.4 lighting the stove
Place two pieces of wood on the bottom. Stack
kindling on top in layers with air between. Set-
ting fire starter (bag, brick, paraffin) on the top,
now you are ready to light the fuel. The flames
must work from the top down.
The use of lighter fluid, oils or any
liquid fuels is strictly forbidden
from use in a wood stove.
Fully open the combustion air and leave the
door ajar (about 1 cm open).
Once the fire is established and the chimney is
hot (after about 3-5 minutes) closed door and
regulate the air into operating position. We re-
commend, all of the first fuel is burned with the
combustion air fully open in the operating po-
sition. This ensures the stove and chimney are
thoroughly heated.
Startup/Lighting
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1.5 Refueling
Refueling of your stove should be done while
there is still a good layer of embers. Distribute
the embers with the majority of them to the front.
Place pieces of wood equivalent to about 1 kg
on top of the embers perpendicular to the door.
Now open the combustion air completely. If the
stove and/or chimney cools down too much, it
may be necessary to use the start-up air and
possibly have the door ajar.