Heinner HFSC-V60LITGC-SL, Instruction Manual

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Oven Controls
Oven function control knob
Turn the knob to the corresponding symbol of the desired cooking function. For the
details of different functions see ´Oven Functions`.
Oven thermostat knob
After selecting a cooking function, turn this knob to set the desired temperature. The
oven thermostat light will illuminate whenever the thermostat is in operation to heat
up the oven or maintain the temperature.
Oven Functions
Defrost Function
: The oven’s warning lights will switch on and the fan will start to
operate. To use the defrost function, place your frozen food in the oven on a shelf in
the third slot from the bottom. It is recommended that you place an oven tray under
the defrosting food, to catch the water accumulated due to melting ice. This function
will not cook or bake your food, it will only help to defrost it.
Lower Heating Function:
The oven’s thermostat and warning lights will switch on,
and the lower heating element will start operating. The lower heating function is
ideal for heating pizza as the heat rises from the bottom of the oven and warms the
food up. This function is appropriate for heating food instead of cooking.
Static Cooking Function
: The oven’s thermostat and warning lights will switch on,
and the lower and upper heating elements will start operating. The static cooking
function emits heat, ensuring even cooking of food. This is ideal for making pastries,
cakes, baked pasta, lasagne and pizza. Preheating the oven for 10 minutes is
recommended and it is best to use only one shelf at a time in this function.