Page EN-16
Wash programme table
Wash programme table
Select the wash programme required using this table.
Programme overview
Programme sequence
1)
Q
uantit
y o
f dishwasher
deter
gent in [
g] 2
)
W
ashin
g/
rinsin
g temper-
ature in [
°C
]
Duration in [minutes]
Consump-
tion 3)
W
ash pro
gramm
e
Applicatio
n
Pr
e-rin
se
R
in
se
R
in
se
Dr
y
W
ater [l]
C
urrent [kWh]
Intensive: For heavily soiled
dishes, and moderately
soiled saucepans and frying
pans.
●
●
●●●
●
5/25
60/70 170
18.5
1.60
Normal: Moderately soiled
dishes, saucepans and
glasses, and lightly soiled
frying pans.
●
●
●●
●
5/25
55/65 180
15.0
1.30
4)
Standard programme ECO:
For moderately soiled
everyday dishes.
●
●
●
●
5/25
45/65 190
11.0
0.91
Glass: For lightly soiled
dishes and glasses.
●
●
●●
●
5/25
40/60 130
14.5
0.90
90-minute programme: For
lightly soiled dishes – Note:
The dishes remain slightly
damp.
●
●●
●
30
65/65 90
12.5
1.35
Short programme: For
slightly soiled glasses and
cups as well as dishes
without dried-on food scraps
- Note: As the dishwashing
programme does not have a
drying cycle, the dishes will
remain damp.
●
●●
—
25
45/55 30
11.0
0.75
1) • = Number of cycles.
2) Put 5 g of dishwasher detergent into the pre-wash compartment and 25 g into the main wash
compartment.
3) The values apply to laboratory conditions; they may vary in day-to-day use.
4) ECO = standard programme in accordance with DIN EN 50242 with rinse setting: 6, setting
for the degree of hardness: H3
