Page EN-14
Cooking zones/mixed zones and sensors
3. Touch the corresponding
cooking zones/mixed zones sensor.
The heat setting display next to the
cooking zones/mixed zones sensor will il-
luminate and flash (in this case, “
0
“ will be
shown, meaning no heating power).
--
-
-
-
4
-
(14)
4. Use the slider sensor (14) to set the cook-
ing zone/mixed zone’s heat setting. Swipe
your finger over the slider sensor until the
desired heat setting is displayed next to
the sensor.
0
= cooking zone/mixed zone is switched
off
9
= highest heat setting
A few seconds after you remove your fin-
ger, the heat setting display starts to flash
and the heating process begins.
If the symbol “ ” flashes in the heat set-
ting display instead of the heat setting,
this may be caused by the following:
– The cookware is not placed on the cor-
rect cooking zone/mixed zone.
– The cookware being used is not suitable
for induction hobs.
– The cookware is too small or is not cen-
tred on the cooking zone/mixed zone.
As long as there is no suitable cookware on
the cooking zone/mixed zone that is switched
on, no heating will occur.
If you lift the pot off a cooking zone/mixed
zone, the symbol “ ” will also appear in the
heat setting display. As soon as you replace
the pot on the cooking zone/mixed zone, the
previously selected heat setting will be dis-
played again.
The slider sensor (14) will not respond
to touch while the heat setting display is
permanently illuminated. You can only
set the heat setting with the slider sensor if
you have selected a cooking zone/mixed
zone (flashing heat setting display).
Changing the heat setting
1. To change the heat setting of a cooking
zone/mixed zone during operation, first
touch the sensor of the desired cooking
zone/mixed zone.
The heat setting display next to the cooking
zone/mixed zone will flash.
2. Change the heat setting by swiping left or
right over the slider sensor (14).
After a few seconds, the indicator for the
selected cooking zone/mixed zone will il-
luminate permanently and the new heat
setting will have been selected.
The correct heat setting
Please see this table for which heat settings
are suitable for which application. The pre-
cise setting depends, however, on various
factors, for example the type of cookware and
the quantity of food. For this reason, varia-
tions are possible.
Heat
setting
Suitable cooking process
1-2
Careful heating of small amounts
of food.
melting chocolate, butter and
foods that burn easily
Light simmering.
Warming up slowly.
3-4
Reheating food.
Fast simmering.
Cooking rice.
5-6
Making pancakes.
