The heating modes
Page EN-19
Overview
Heating mode
Application
Microwave
Defrost, heat up, cook
Grill
Grilling meat, sausages, fish and bread
Mic grill
Quick cooking of dishes with a brown crust
Defrosting
Defrosting frozen food
Automatic program
8 automatic programs that calculate cooking time and heat by
weight and/or quantity
WARNING
Microwave hazard!
The cover in the cooking chamber
serves to protect the magnetron, which
emits the microwaves.
■
Never remove the cover inside the
cooking chamber!
A door that fails to close adequately
can cause microwave radiation to es-
cape. Under such circumstances, the
appliance may not be used.
■
If the door or door seals are dam-
aged, the oven must not be operated
until it has been repaired by a compe-
tent person.
■
It is hazardous for anyone other than
a competent person to carry out any
service or repair operation that in-
volves the removal of a cover which
gives protection against exposure to
microwave energy.
■
Pay particular attention to the clean-
liness of the door seals and door seal
faces along with all adjacent parts.
Fire hazard!
Improper handling of the appliance can
lead to fi re and damage to property.
■
Do not operate the appliance with an
external timer or a separate remote
control system.
■
In case of a fi re or smoke in the cook-
ing chamber: Do not open the door!
Switch off the device, unplug at the
mains or switch off at the fuse box.
CAUTION
Risk of scalding!
Microwave heating of beverages can
result in delayed and eruptive boiling,
therefore care must be taken when han-
dling the container. This may cause hot
liquid to suddenly spray out, for exam-
ple when removing it from the micro-
wave.
■
In order to avoid a boiling delay, place
a spoon in the container.
■
Make sure that the spoon is always
at least 2 cm away from the interior
walls of the microwave.
The heating modes
