Hansa FCMW971291, Operating Instructions Manual

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Figure 14 Figure 15
Using Hot Plates
Level 1 Level 2 Level 3 Level 4 Level 5 Level 6
Ø80 mm 200 W 250 W 450 W - - -
Ø145 mm 250 W 750 W 1000 W - - -
Ø180 mm 500 W 750 W 1500 W - - -
Ø145 mm rapid 500 W 1000 W 1500 W - - -
Ø180 mm rapid 850 W 1150 W 2000 W - - -
Ø145 mm 95 W 155 W 250 W 400 W 750 W 1000 W
Ø180 mm 115 W 175 W 250 W 600 W 850 W 1500 W
Ø145 mm rapid 135 W 165 W 250 W 500 W 750 W 1500 W
Ø180 mm rapid 175 W 220 W 300 W 850 W 1150 W 2000 W
Ø220 mm 220 W 350 W 560 W 910 W 1460 W 2000 W
• Electric hotplates have standard of 6 temperature levels. (as describe
herein above)
• When using first time, operate your electric hotplate in position 6 for
5 minutes. This will make the agent on your hotplate which is sensi-
tive to heat get hardened by burning.
• Use flat bottomed saucepans which fully contact with the heat as
much as you can, so that you can use the energy more productively.
Pot Sizes
90*60
Small burner 12-18 cm
Normal burner 18-22 cm
Big burner 22-26 cm
WOK burner 26-32 cm