Hansa FCMW971291, Operating Instructions Manual

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Thermostat: Used for determining the cooking
temperature of the dish to be cooked in the
oven. After placing the food inside the oven, turn
the switch to adjust desired temperature setting
between 40-240 °C. For cooking temperatures of
different food, see cooking table.
USING OVEN SECTION
Using Oven Burners
• If your oven equipped with burners that operates with gas, appropri-
ate knob should be used in order to ignite the burners. Some models
have automatic ignition from the knob; it is easy to ignite the burner
by turning the knob. Also, burners can be ignited by pressing the
ignition button or they can be ignited with a match.
• Do not continuously operate the igniter for more than 15 seconds. If
the burner does not ignite, wait minimum one minute before trying
again. If the burner is extinguished for of the any reason, close the
gas control valve and wait a minimum of one minute before trying
again.
Using Oven Heating Elements
• When your oven is operated first time, an odor will be spread out
which will be sourced from using the heating elements. In order to
get rid of this, operate it at 240 °C for 45-60 minutes while it is emp-
ty.
• Oven control knob should be positioned to desired value; otherwise
oven does not operate.
• Kinds of meals, cooking times and thermostat positions are given in
cooking table. The values given in the cooking table are character-
istic values and were obtained as a result of the tests performed in
our laboratory. You can find different flavors suitable for your taste
depending on your cooking and using habits.
• You can make chicken revolving in your oven by means of the
accessories.
• Cooking times: The results may change according to the area voltage
and material having different quality, amount and temperatures.
• During the time when cooking is being performed in the oven, the lid
of the oven should not be opened frequently. Otherwise circulation of
the heat may be imbalanced and the results may change.