Hamilton Beach Professional 41028-CN, Instructions Manual

Page: 8 / 20

8
Care and Cleaning
Electrical Shock Hazard.
Do not immerse Kettle, Power Base, or plug in
water or any other liquid.
Honey 60°C
Green Tea
80°C
White Tea 85°C
Coffee 93°C
Red Tea/Black Tea
100°C
3-4 minutes
4-5 minutes
5-6 minutes
5-6 minutes
5-6 minutes
1. With Kettle unplugged, empty any remaining water
and rinse. Allow Kettle to cool. The Mesh Filter may be
removed by pulling up on the filter tab which is visible
through the kettle opening. The filter will drop into the
kettle cavity.
2. To replace the filter in the spout, position the filter with
tabs toward spout and press filter until it fits into place.
3. To avoid scale/lime deposit buildup, empty Kettle after
each use. To remove discoloration or scale/lime deposit
from heating element: Place 1/2 teaspoon (2.5 ml) cream
of tartar (available in the spice aisle of grocery store) into
the Kettle. Then fill the Kettle 1/2 full with water. Plug into
outlet, turn ON, and bring to boil. Turn OFF, let cool, and
rinse several times with clean tap water.
4. Wipe the exterior of the Kettle with a damp cloth. Do not
use abrasive scouring pads or powders since they may
scratch the smooth surface of the Kettle.
WARNING
NOTE: Tap water shall be boiled at 100 ℃ before usage. Pure
water is preferred to serve drinks at lower temperature range.