4
SAFETY HINTS
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Do not use the oven unless you are wearing something on your feet. Do not touch the oven
with wet or damp hands or feet.
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For oven: Oven door should not be opened often during the cooking
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period.
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The appliance must be installed by an authorized technician and put into use. The producer
is not responsible for any damage that might be caused by
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defective placement, and installation by unauthorized personnel.
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When the door or drawer of oven is open do not leave anything on it, you may unbalance
your appliance or break the door.
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Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool
down before touching onto the points that are exposed to the heat directly.
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If you will not use the appliance for a long time, it is advised to plug it off.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top
or into an upright cupboard. Fix the oven in position by screwing into place, using the two fixing
holes in the frame. To locate the fixing holes, open the oven door and look inside. To allow
adequate ventilation, the measurements and distances adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen
unit that are next to the oven must be made of a heat resistant material. Ensure that the glues
of units that are made of veneered wood can withstand
temperatures of at least 120
o
C. Plastics or glues that cannot withstand such
temperatures will melt and deform the unit, once the oven has been lodged inside the units,
electrical parts must be completely insulated. This is a legal safety
requirement. All guards must be firmly fixed into place so that it is impossible to remove them
without using special tools. Remove the back of the kitchen unit to ensure an adequate current
of air circulates around the oven. The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not
been damaged in any way. If you have any doubts at all, do not
use it: contact a professionally qualified person. Keep packing
materials such as plastic bags, polystyrene, or nails out of the
reach of children because these are dangerous to children.