19
ENGLISH
Brewing Coffee
1
Pull off and fill the glass jug
F
with the re-
quired amount of water, but do not fill past the
“10” mark. The brewed amount of coffee will
be 10% less than the filled water, because it is
absorbed by the coffee grounds and the filter.
Hints and Tips
7
Use softened or filtered water to prevent lime
build-up.
7
Store unused coffee in a cool, dry place. After
opening a package of coffee reseal it tightly to
maintain its freshness.
7
Do not reuse the coffee sediment in the filter
since this will reduce the flavour.
7
Reheating coffee is not recommended as cof-
fee is at its peak flavour immediately after
brewing.
Cleaning and care
Descaling the appliance
Descaling extends the life of your appliance.
Descale your coffee maker at least 4 times per
year. The period depends on the water hardness
in your area. The harder the water is, the more
often the appliance has to be descaled.
1
Purchase a suitable descaler from a speciality
store. Please ask naming the device.
2
Prior to commencing the descaling process thor-
oughly read the manufacturer›s package insert
of the descaler. Should the manufacturer›s in-
structions differ from the ones listed below, then
follow the manufacturer›s instructions.
3
Fill the water tank to the «10» mark and add
descaler. Mixing ratio: 4 parts water to 1 part
descaler.
4
Turn the appliance on and allow approxi-
mately one large coffee cup to run through the
appliance.
5
Turn the appliance off.
6
Let the mixture soak for about 15 minutes.
7
Repeat steps 4 - 6.
8
Now turn the appliance on and let the entire
mixture run through.
9
Fill the water tank with cold, fresh drinking
water and run all the water through.
10
Repeat step 9 four times.
11
Now you may brew coffee again.
INFORMATION ___________________________
Summary of Contents for KM 5860
Page 1: ...COFFEE MAKER KM 5860 DE FR NL EN HR TR DA ES NO RO SV FI...
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