GreenPan BISTRO User Manual Download Page 5

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Option One
1.  After plugging the unit in, press  

Delay Timer.

2. Press + or - to adjust the desired time.
3. Press Menu to select the desired function.
4. Press Start.

Option Two
1.  After plugging the unit in, press Menu to 

select the desired function.

2. Press Delay Timer.
3.  Press + or - to adjust to the desired time.
4. Press Start.

3. Menu

Press Menu to scroll through preset functions, 

White Rice, Brown Rice, Quinoa or Steel Cut 

Oats. Indicator light shows which function is 

selected. Press Start if cooking time is okay. 

Use + and - if you want to adjust time.

4. Start 

Press and hold for 1 second to  

start cooking.

5. Timer

a. Press + or - to adjust cooking time.
b.  After pressing Delay Timer, use the + or - 

to set the desired start time. Delay can be 

set between 1-24 hours.

6.  LED display

OPERATION

Rice

MEASURE THE RICE WITH LEVEL SCOOPS. 

DON’T OVERFILL.

1.  Use the provided measuring cup to add 

the desired amount of the rice to the  

inner pot. 

2.  Rinse rice or grain to remove excess 

starch and drain. 

3.  Fill Removable Innner Pot with water to the 

line matching the number of cups of rice 

being cooked. 

4.  Place the Inner Pot into the 8-Cup 

Traditional Rice Cooker. 

5. Close the Lid. 
6.  Plug the 8-Cup Traditional Rice Cooker 

into an available 120V AC outlet. 

7.  Press Menu to select White Rice or Brown 

Rice, depending upon the type of rice 

being cooked.

8.  Press Start, 8-Cup Traditional Rice Cooker 

will begin cooking and the LED display 

will begin to countdown.  

9.  Once cooking is finished, the 8-Cup 

Traditional Rice Cooker will automatically 

switch to Keep Warm. 

10.  When finished, press Stop and unplug 

the Power Cord.

Note

•   Brown rice requires a longer cooking 

cycle than other rice varieties due to 

the extra bran layers on the grains. The 

Brown rice function allows extra time and 

adjusted heat settings in order to cook 

the rice properly. If it appears the 8-Cup 

Traditional Rice Cooker is not heating up 

immediately when cooking brown rice, 

this is due to a low-heat soak cycle that 

precedes the cooking cycle to produce 

better brown rice results. 

•   Before placing the Inner Pot into 8-Cup 

Traditional Rice Cooker, check that the 

outside is dry and free of debris. Adding 

the Inner Pot when wet may damage the 

8-Cup Traditional Rice Cooker.

 •   Cooking times are approximate. Altitude, 

humidity and outside temperature will 

change cooking times. 

•   Opening the Lid during the cooking cycle 

causes a loss of heat and steam. Cooking 

time may be prolonged if the Lid is 

opened before the rice is finished.

Accessory

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Use the provided Measuring Cup or your own 

measuring cup for dry ingredients (white rice, 

brown rice, steel cut oats and quinoa). Use the 

measuring line on the removable pot for maximum 

water level. (Measurements are based on 

Measuring Cup provided. Ok to use your own).

Accessory

6

Summary of Contents for BISTRO

Page 1: ...USER GUIDE ...

Page 2: ...ay not operate properly 18 Always make sure the outside of the inner cooking pot is dry prior to use If the inner pot is returned to the cooker when wet it may damage or cause the product to malfunction 19 Use extreme caution when opening the lid during or after cooking Hot steam will escape and may cause scalding 20 Rice should not be left in the inner cooking pot with the Keep Warm function on f...

Page 3: ... cooking better for everyone From healthy ceramic nonstick cookware to revolutionary home appliances our groundbreaking designs deliver remarkable performance so you can focus on the flavor Enjoy CONTENTS Parts Before First Use Control Panel Operation Quick Tips Cleaning Maintenance Storage Troubleshooting Warranty 04 04 04 05 06 06 06 07 07 ...

Page 4: ...or choking risk to children 4 Wash all accessories in warm soapy water Rinse and dry thoroughly 5 Remove the inner pot from rice cooker and clean with warm soapy water Rinse and dry thoroughly before returning to cooker 6 Wipe unit clean with a damp cloth NOTE Do not use harsh abrasive cleaners scouring pads or products that are not considered safe to use on nonstick coatings If washing in the dis...

Page 5: ...Brown Rice depending upon the type of rice being cooked 8 Press Start 8 Cup Traditional Rice Cooker will begin cooking and the LED display will begin to countdown 9 Once cooking is finished the 8 Cup Traditional Rice Cooker will automatically switch to Keep Warm 10 When finished press Stop and unplug the Power Cord Note Brown rice requires a longer cooking cycle than other rice varieties due to th...

Page 6: ...ce will be needed that night For quinoa and steel cut oats use caution to avoid escaping steam open the Lid and stir occasionally with a long handled wooden spoon Default time is the preset function time adjust as per your preference using or Please refer to cooking time in chart For better taste and textured oats let oats sit for 5 10 minutes after cooking CLEANING MAINTENANCE 1 Detach the Inner ...

Page 7: ...g arbitration The arbitration will be administered by the American Arbitration Association AAA in accordance with the Consumer Arbitration Rules the AAA Rules then in effect except as modified hereby The AAA Rules are available at adr org or by calling the AAA at 1 800 778 7879 The Federal Arbitration Act will govern the interpretation and enforcement of this arbitration and waiver provision The C...

Page 8: ...1400021751 ...

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