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1. Clean the fryer after every use. Unplug the fryer. ALWAYS WAIT UNTIL THE
FRYER HAS COOLED TO A SAFE TEMPERATURE BEFORE HANDLING.
2. Wipe the outside of the fryer with a moist cloth.
3. Clean the pan and basket with hot water, soap, and a non-abrasive
sponge. You can remove any remaining food debris by using grease-
cutting liquid soap. For any stuck on grease or food, soak the pan in hot
water.
4. Clean the inside of the appliance with a lightly moistened non-abrasive
sponge or cloth. Be careful not to get the inside of the appliance too wet.
Clean the heating element with a cleaning brush to remove any food
debris.
Cleaning your Air Fryer
