Gourmia GSV150, Manual, Page: 3 / 24

Welcome to
Inviting
& Tender
Meals from Gourmia!
With your purchase of the Gourmia® Immersion Sous Vide Pod, you’ve opened the
door to a wonderfully tender, moist and delicious method of cooking. The ancient art
of sous vide is one of simplicity: a heated water bath cooks food to perfection using
leisurely cook times and low cooking temperatures. The results? Perfectly tender,
mouth-watering cuts of meat, crisp-tender vegetables that retain all their nutrients,
and the sweet ripeness of warm fruit.
The following pages of this manual give you full and complete instructions for
all the functions and features of your Immersion Sous Vide Pod. Inside, you’ll find
helpful cooking hints and tips, steps for preparation, and an easy cooking chart for
your favorite foods. Also included are instructions for cleaning and maintaining your
Immersion Sous Vide Pod. Please read all safety instructions and complete directions
carefully for safe usage at all times.
Thank you for your purchase! We hope you will enjoy all the innovative products
brought to you by our family at Gourmia.