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STEP-BY

-STEP INSTR

UCTIONS

12

12

Summary of Contents for GSV150

Page 1: ...IMMERSION SOUS VIDE POD with WIFI...

Page 2: ...umes no responsibility for errors or omissions Nor is any liability assumed for damages resulting from the use of the information contained herein Although every effort has been made to ensure that th...

Page 3: ...in all their nutrients and the sweet ripeness of warm fruit The following pages of this manual give you full and complete instructions for all the functions and features of your Immersion Sous Vide Po...

Page 4: ...the APP and instructions at http www gourmia com apps B E E F S T E A K T E N D E R L O I N S C H I C K E N E G G S D U C K F I S H S H E L L F I S H F R U I T V E G E T A B L E S L A M B P O R K T U...

Page 5: ...TEP BY STEP OPERATING INSTRUCTIONS p 12 FOOD PREP COOKING GUIDE p 16 Sous Vide Cooking Chart p 17 Hints Tips for Sous Vide Cooking p 18 Water Displacement Method p 19 BEFORE FIRST USE MAINTENANCE p 20...

Page 6: ...Immersion Sous Vide Pod in water ONLY Do not use in other liquids or operate outside of water Maintain the water levels between the Minimum and Maximum indicators IF THE WATER FALLS BELOW THE MINIMUM...

Page 7: ...d as such the grounding prong should never be removed If needed purchase a 2 prong adaptor and ground it to the outlet Consult a qualified electrician if in doubt Do not use an adaptor unless you are...

Page 8: ...A D C B 8 E...

Page 9: ...g Element is designed to reach temperatures up to 203 F C Water Circulator moves the water around the filled food bags to maintain an even water temperature D Variable Time Temp Wheel The wheel adjust...

Page 10: ...POWER Button SET Button LCD DISPLAY A B C D 10...

Page 11: ...e operational functions of the Immersion Sous Vide Pod POWER BUTTON Easy On Off button Press four 4 seconds ON Press five 5 seconds OFF SET BUTTON Press to display variable Times Temps a SET TEMP Cook...

Page 12: ...STEP BY STEP INSTRUCTIONS 12 12...

Page 13: ...ck after adding food to ensure the water is not over the Maximum Water level line 3 Plug the power cord into the outlet Press the Power Button on the Control Panel for four 4 seconds until the Display...

Page 14: ...s the Power Button once to start the Sous Vide cooking process When the water temperature reaches the SET Temp the alarm will beep every three 3 seconds indicating the food should be added to the wate...

Page 15: ...STEP BY STEP INSTRUCTIONS 15 11 Remove cooked food bags with tongs as water will be hot Unplug and cool Sous Vide Pod before cleaning...

Page 16: ...FOOD PREP COOKING GUIDE 16 16...

Page 17: ...prep food and how long and at what temperature you ll want to cook your foods for safety and flavor Because temperatures are low and the cooking times are extended be sure to follow all safety precau...

Page 18: ...ough cuts of beef and pork can be cooked sous vide to tender perfection in 4 to 24 hours Sear quickly when done and serve with root vegetables Vegetables will cook faster if they are thinly sliced or...

Page 19: ...close or zip to seal forcing out all remaining air as much as possible To prep meat poultry and fish before cooking add seasonings or rubs before bagging Vacuum seal or use the Water Displacement Meth...

Page 20: ...hermometer is inoperable Contact customer service If the LCD Display reads error code E05 while cooking there is too little water Turn the Power Button OFF and add water Re start the Pod and continue...

Page 21: ...descale place the Pod in a heat safe container and attach with clip b Fill the container with water to the Maximum Fill Level line on the Pod c Set the Temperature to 158 F d Add one 1 ounce citric ac...

Page 22: ...22...

Page 23: ...place the product part If product repair replacement won t suffice the seller has the option of refunding the cash value of the product or component returned Product defects not covered under the Warr...

Page 24: ...www gourmia com...

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