15
Water level detection protection
When the working state of steam mode is started, if water shortage is
detected, the
machine will stop the work and the buzzer will give an alarm,
and then all keys or buttons are invalid. The machine resumes the work
after the water is added.
Open/close protection of oven door
In the door-opening state, the startup becomes unavailable; during the
working process,
the machine suspends the work if user opens the oven
door. The machine automatically resumes the work after the oven door is
closed.
CLEANING AND MAINTENANCE
Please turn off the steam oven and unplug the power cord from the
outlet before cleaning the cavity
•
Do not clean the bakeware surface with metal tool or grinding
material because there is a non-sticky coating on the surface.
•
Please keep the cavity clean frequently. When good or grease is
splashed onto the inner wall, it can be wiped with a damp cloth
rather than any hard substance. If the inner wall of the oven is dirty,
user can clean it with soft lotion rather than rough and abrasive
lotion;
•
It is recommended to use the pure water or distilled water for the
cooking purpose of the steam oven. If the tap water is used for a
long time, there will be scale on the inner walls of the cavity;
•
The water tank shall be checked regularly. If necessary, the water
tank shall be taken out horizontally. The water tank shall be cleaned
and wiped gently with a soft cloth. After the wiping or cleaning of
the inner wall, the water tank shall be put back to its original place.
•
After the cooking is completed, the residual water in the water
holder shall be removed.
•
The sealing surface of the oven door shall be cleaned frequently
and wiped with a soft dry cloth.
•
If the steam oven will not be used for a long time, the power plug
shall be unplugged and the cavity shall be cleaned and then the
steam oven shall be placed in a dry environment without corrosive
gas.
Summary of Contents for GPP-300
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