Instructions for use, mounting and connection
15
Glass Ceramic Cooktop
The glass ceramic cooktop has four heating
zones. Its surface is flat and there are no edges
where food remains usually collect. Pots can be
easily moved across the hob.
•
The heating zone reaches the preset
temperature quickly, yet the area around the
hot cooking zone remains cold.
•
The hob is resistant to temperature changes.
•
The ceramic hob is impact resistant. A dish can
be placed on the hob a little harder and yet the
surface will not be damaged.
•
Never use the ceramic hob as a working
surface. Sharp objects may scratch it.
•
Preparation of food in aluminum or plastic
dishes on hot cooking plates is not allowed. Do
not place any plastic objects or aluminum foils
upon the cooktop surface.
•
Do not prepare coffe in small traditional coffe
pots if the diameter of the pot is smaller than
the cooking area as it may result in damage.
WARNING!
•
Never use a cracked or broken ceramic hob.
The hob may break or crack if an object with
sharp edges falls on it. The crack may be
visible immediately or only after some time.
Disconnect the appliance from mains
immediately in case any cracks are detected
upon the glass ceramic surface.
•
If you spill sugar or any other sweet substance,
wipe the hob immediately, with cloth or use a
scraper even when the cooking area is still hot.
This will prevent damage to it.
•
Never use ordinary cleaning agents for cleaning
the ceramic glass cooktop, as may damage the
ceramic glass surface.
