SPIDER AND INSECT WARNING!!!
Spiders and insects can nest in the
burners of the BBQ and cause the gas
to flow from the front of the burner. This
is a very dangerous condition, which
can cause a fire to occur, thereby
damaging the BBQ and making it
unsafe to operate.
WHEN TO LOOK FOR SPIDERS
You should inspect the burners twice
a year or immediately after any of the
following conditions occur:
BEFORE CALLING FOR SERVICE
If the BBQ does not function properly,
use the following checklist before
contacting your dealer for service.
CHECK LIST
PROBLEMS
BBQ won’t light when the control
knob is turned to on.
Burner flame is yellow or orange,
and a strong smell of gas is present.
Low heat when the BBQ is set to in
“HIGH” position.
The BBQ does not reach
temperature
The BBQ heats unevenly
The burner makes popping noises.
Check to see if the tank is empty.
Check burner ports for any blockage.
Use a soft wire brush to clear blocked
ports.
Check the gas orifice on the
malfunctioning burner for an obstruction.
If orifice is blocked, Clean it with a
needle or a thin wire.
NEVER USE A
WOODEN PICK.
Is the fuel hose bent or kinked?
Is the BBQ being used in a dusty or dirty
area?
Is there adequate gas supply available?
Has the BBQ been preheated for at least
15 minutes?
TROUBLESHOOTING
SUPPORT AND TECHNICAL ADVICE
North Shore City, Auckland, New Zealand
Monday
– Friday 8am-5pm
Phone: 0800 232 633
Website: www.goldair.co.nz
Summary of Contents for GBQ15
Page 6: ...KNOW YOUR PORTABLE BBQ...
