Operating your Stick Blender Set
SUPPORT AND TECHNICAL ADVICE
PO Box 100707, NSMC, Auckland
Monday
– Friday 8am-5pm
Phone: 0800 232 633
Website: www.goldair.co.nz
FOR CHOPPER UNITS:
1.
Do not touch the sharp blades.
2.
Remove chopper blade before
emptying bowl.
3.
Do not remove the cover until blade
has completely stopped moving.
4.
Use chopper unit for chopping foods
such as meat, cheese, vegetables,
herbs, bread, biscuits, nuts.
5.
DO NOT use chopper for hard items
such as ice, coffee beans, spices,
chocolate as this may damage the
blade.
6.
DO NOT place hot ingredients into the
plastic food processor, chopper or
beaker. Maximum 30°C.
7.
Remove bones from meat before
chopping.
8.
Chop any food into 1-2cm cubes.
9.
Fit chopper blade over pin in chopper
bowl.
10. Add food.
11. Fit chopper cover, turn and lock.
12. Fit stick blender handle into lid, turn
and lock.
13. Plug in, hold bowl steady then press
Speed 2.
14. After use, unplug and dismantle.
Clean according to directions.
PROCESSING GUIDE:
MAXIMUM
AMOUNT
APPROX TIME
(SECS)
Recommended
Speed
MEAT
600g
15-30
Faster
HERBS
30g
20
Faster
WALNUTS
400g
25
Faster
HAZELNUTS
400g
30
Faster
ALMONDS
400g
20
Lower
CHEESE
400g
10
Faster
BREAD
200g
50
Faster
GARLIC
30g
20
Lower
CARROTS
400g
15
Faster
CHOCOLATE
350g
50
Faster
