Gold Metal 3015A, Instruction Manual

Page: 6 / 19

Model 3015A
6
Making Cotton Candy
1. Follow the guidelines described on page 3 for supplying power to machine.
2. With main switch still OFF, fill floss head. Always fill it 90% full with sugar. This 90% level is necessary
to obtain a balanced condition in the floss head. DO NOT OVERFILL! Excessive vibration will occur if
overfilled. Before turning the power on, manually turn the head to balance out the sugar. This will
eliminate excessive vibration of the head.
Important: NEVER add sugar when motor is running.
3. Turn MAIN SWITCH and HEAT SWITCH "ON." Turn Heat switch “Full On” then when candy production
starts reduce heat.
4. Make a note of what voltage makes the best cotton candy for future reference.
Pick a cone; if it sticks in the stack of cones, twist it off the stack.
Hold an inch or two of the pointed end of the cone between two fingers and a thumb. With a
light flicking action, roll cone in the web of floss building up in the pan. Lift the cone up with
the ring of floss attached and rotate the cone to wrap the floss. DO NOT roll floss while the
cone is inside the pan. This will pack the floss too tightly.
If the floss fails to stick to the cone, pass the cone near the spinner head to pick up a “starter”
of melted sugar. Lift the cone out of the pan and wrap the floss with a "figure eight"
movement of the hand. This leaves giant pockets and makes the final product appear larger.
Make sure room humidity is not too high, or product will be "heavy".